Chinese Food
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Cherry meat
This cherry meat is called cherry meat because the dish is red and bright, the size is like cherry, and the taste is sour and sweet. It has nothing to do with fruit cherries. If any expert is willing to try to stir fry cherry and meat together, ... ...
Fish with bean sauce
I also learned from the Internet. It's delicious to show off.
Xianggu wine, Fangxian County, Hubei Province
Recipe provider - Rao Changqing
Steamed shrimps with skin
I seldom eat seafood I'm allergic. I want to eat it when I see it in the market tonight When I bought 2 jin, it was 5:30 p.m. when I went home to eat. Now it's 3:49 a.m. I'm allergic
Hot and sour chicken feet
My daughter likes this very much. She always goes to the supermarket to buy it. The food is too unsafe now. You can rest assured if you do it yourself.
Barbecued pork in iron pot
It's for those who don't have an oven, but want to eat barbecued pork. It's better than the oven.
★ blue ice Ying's kitchen Collection - spring. Exercise carefully
If you don't do one thing, you never know the truth behind it. If you don't break your foot, you won't hear from the doctor that spring is the season of high fracture incidence... I haven't broken my foot. Some people don't exercise all the year... ...
Barbecue with honey sauce (oven version)
I use the Changdi 25B oven. It's simple and practical. This is a traditional Cantonese dish that adults and children like
[daily Bento] fried salmon Bento with lemon
For the first time, I tried to marinate salmon with lemon and bake / fry it. This method is called yuanstyle in Japanese cuisine. The fragrance of lemon is faintly matched with the taste of salmon. It eliminates the fishy smell of salmon and tra... ...
Soft fried fish
Every new year, there are always big fish stewed at home. It's not delicious and it's hard to remove the fishy smell. So I tried this fried fish section.
