This is Mr. Cui's favorite dish. It's simple and delicious.
This soup is absolutely the soup to lick the bowl... (it's also suitable for children and old people)
Braised in brown sauce and braised in brown sauce are totally different cooking methods. Braised in brown sauce is to add oil to meat, fish and other raw materials, stir fry sugar and add sauce and other seasonings to stew. The color of the dish... ...
It's sweet and sour. I've always wanted to try it on my own. It's my first time today. It's quite successful. But there are also some points to pay attention to. Share with you.
When you want to eat delicious fish but are busy, you will make an oil drenched fish. It's marinated quickly. It's steamed first, then watered. Then it's soaked in hot oil. It smells good.
It's very cold in winter in Northeast China. At this time of the year, the family will eat the stewed pickled vegetables with goose. It's affordable and cold resistant. Today, half of the young geese of that year are selected. The meat is tender... ...
I prefer to stew potatoes with beans, so it's delicious with ribs. It's a little sweet. Children like it very much-
Chicken wings with coke is the first big dish I learned. From a person who can only fry mung bean sprouts and soybean sprouts, I don't know which degree is ripe. Suddenly I learned such a hard dish. It's also very proud. Although the chicken win... ...
Millet has high nutritional value. There are many advantages to eating more millet. But it's usually made of porridge. Most of them are made of sweet. I like salty. I've tried to make porridge with seafood. It's delicious. I shared it with you e... ...
People in Northeast China always have a special preference for dumplings. Especially dumplings with shrimp stuffing. They are full of fresh flavor. Usually, dumplings with shrimp stuffing always have meat stuffing in them. Today's dumplings are ... ...
Let's warm up the fish head soup in winter.