When I was a child, I was most looking forward to making sweet and sour ribs at home. When I poured them on rice with only sweet and sour soup, I could pull a large bowl of white rice. It's like braised pork. Sweet and sour pork ribs are also a ... ...
Kwai Kwai, a quick, simple, spicy and spicy clam. Actually, I usually cook a quick seafood with very little cooking and food in summer. But this is what I would like to cook in the kitchen in summer. ^
Beef and potatoes are a perfect match. In addition, the vegetables and beans of the season are nutritious and delicious.
Hairtail is rich in fat, protein, vitamin A, unsaturated fatty acid, phosphorus, calcium, iron, iodine and other nutrients. It has the functions of warming the stomach, nourishing the skin, invigorating the Qi, nourishing the blood, strengthenin... ...
When you are pregnant, you always feel a little nauseous. Use this ginger slice for a while. It will be much better. And when I have no appetite, I use ginger to appetizer. Breakfast porridge with ginger is also great.
Many children like to eat chicken and rice flowers in a fast food restaurant. Some adults also like to eat it. It's a popular snack. But the fried food in the fast food restaurant looks like it's full of oil.. So DOMA made this oil-free chicken ... ...
It's good for acne treatment
I've always liked spring rolls, but I don't eat much ~ ~ I can't find spring rolls on the street. I don't like to buy the fried spring rolls, either ~ ~ I'm too lazy to roll the skin ~ ~ so spring rolls in my impression has always been a complex... ...
Kwai fried pork slices with instant noodles. This is a nutritious and simple home cooking. The best collocation is the antler and meat. The antler has a special flavor and meat flavor. It tastes delicious. There is a sense of satisfaction. It's ... ...
Note to ribs lovers - here comes the golden crispy ribs.
Suddenly want to eat steamed pork with flour
Big plate chicken is a dish with a high turnover rate in our family. It's not authentic, but it's delicious. I always make a big pot and noodles, mix them together, and then put them on a big plate. It's really satisfying to have enough food wit... ...
Usually, the viscera of pigs will have a strong fishy smell. The pork loin with sesame oil is no exception. When Lin Jinsong, the guest, is making the pork loin with sesame oil, he can make it with pepper and water, which can not only reduce the... ...
I've always liked meat jelly since I was a child. It's a perfect match for the sauce made from fresh q-ball dipped with garlic, chili, soy sauce and vinegar. I seldom make meat jelly with heavy color and taste. In short, the less you add, the better