Chinese Food
All Recipes
Corn and pig heart soup
Pig heart soup of my own taste
Braised prawns
It's a prawn that's bouncing around. It's best to eat scalded prawns. The prawns that have been put for a day and a night are dead. So they are used for stewing. It's also delicious.
Fried rice with shrimp
It's autumn. It's the season of shrimp and crab. There are more delicious dishes made of shrimp. But. How to remove the fishy smell of shrimp? There's a way. The shrimp line on the back of the shrimp is the waste that the shrimp has not been dis... ...
Spicy duck wings
Spring is coming. Is the best summer for ice beer far behind?. Let's prepare the dishes in advance to teach you how to make a spicy duck wing. I came out with the Yanjing U8, which was recently stored in my refrigerator, and I drank it to the be... ...
Spanish Seafood Rice
Famous seafood rice. You can't stop eating it. Now you can make it yourself at home. You can add whatever you like.
Scalded shrimps
Nutrition. Simplicity. A favorite dish for the whole family. -
Spanish mackerel dumplings
Self driving tour is via Yantai. A small fat dumpling restaurant near the railway station. The first taste of Spanish mackerel dumplings is unforgettable. The skin is thin and sunken.
Stir fried squid whisker with honey sauce
I like this kind of dish recently. It's easy to marinate and stir fry before eating. -
(Video Recipe) homemade lunch meat
1. Use a blender (or chop with a knife) to beat the meat into a fine meat paste. Only when the lunch meat is cut can there be no holes. 2. Stir the meat paste in one direction. Pour it into the mold and compact it. The lunch meat will be tight.
Fried squid with cucumber
Today I fried a delicious cucumber with squid flower.
Gui Yuan Bu Qi a Jiao Gao
Since ancient times, Ejiao has been regarded as the elixir of nourishing yin and blood for women. This kind of internal and external conditioning is better than any expensive cosmetics. However, the quantity of donkey hide gelatin on the market ... ...
