Chinese Food
All Recipes
Kung pao chicken
Kung pao chicken is a famous Chinese and foreign traditional dish. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included. There are differences in raw materials and practices. The origin of this dish is related to the stir fried... ...
Red oil fat beef, Flammulina velutipes, bean curd
It's a good partner for dinner. You can't stop when you're full.
Glutinous rice with preserved meat
Spring is coming. Use preserved meat and fresh peas or broad beans. Cook a pot of glutinous rice with glutinous rice. The smell of preserved meat and spring peas tells us that the weather is getting warmer and warmer.
Steamed dried eel
Eels are precious fish species. They have small bones, thick flesh, rich fat and no scales. Slightly elastic, slightly wet dried eel. Fry slowly until golden yellow with a small fire. Steam with a big fire. Dip in rice vinegar. The dried fish is... ...
Stewed chicken with mushroom
After stewing chicken with mushroom, you can add other vegetables to it. Or you can eat the next one in the morning. The chicken soup is fresh and delicious. It's suitable for office workers. It's not too difficult to eat better. It belongs to p... ...
The most classic way: steamed hairy crab
The crab from a friend has become a delicacy on the dinner table this year. Hairy crabs are very popular. It's not only delicious, but also nutritious. According to traditional Chinese medicine, crabs have medicinal value - they can nourish bone... ...
Nourishing donkey hide gelatin cake
This is actually the fourth time to make donkey hide gelatin cake this winter. There is a strange smell of donkey hide gelatin. After it is made into donkey hide gelatin cake, it can't eat the taste of donkey hide gelatin completely. It's not al... ...
Spicy salmon with crispy skin
Baby can't eat it raw It's just a blast
Soup pouches
Prepare meat stuffing, skin, onion and ginger, soy sauce and sesame oil for use
Pork in pot
My mother-in-law mailed my stupid pork with beautiful marble pattern. It must be processed with hard dishes (̀̀́́́✧✧✧̀̀́✧✧✧✧和和和和和和和和和和和和和和和). I finally made the most authentic flavor in my memory and decided to write a recipe. It's only for you ... ...
Q playing crystal pig skin jelly
Pig skin jelly is made in my home every winter. It's especially delicious when poured with garlic juice. Chinese herbal records that pig skin contains protein. Skin element B. It has the functions of softening blood vessels, anticoagulant, promo... ...
Fried Longley
It's delicious. It's suitable for all ages without thorns
Stewed Lamb Chop
Eat more mutton in winter to warm up. My son also likes lamb chops.
Carp leaps over the dragon's gate
It's the happiest thing to celebrate the new year. The dishes at the new year's table will be colored with pictures. They should have the meaning of good luck. In my hometown, fish is an indispensable dish on the dinner table on the new year's d... ...
Steamed oysters
Oysters are delicious. They are popular in the night. It's more fresh to make them by yourself.
Steamed prawns with garlic and vermicelli
Low oil, low fat and light diet are all required now. Therefore, steaming is the best way for the nutritional value of shrimp, which is confirmed by modern medical research. The nutritional value of shrimp is extremely high. It can enhance the i... ...
