All Recipes

Guizhou spicy chicken (super verbose version)

I don't see the method of Guizhou spicy chicken on beans and fruits. Even if there is one, it's not detailed. Guizhou spicy chicken is mainly hot pepper Ciba chili. Ciba chili is washed and soaked for several hours with dry chili. If it's urgent... ...

13 Steps

Good food with wine

I've never thought of eating fresh squid by chance. It's an extraordinary success.

5 Steps

February Erlong looks up Wenzhou mustard rice mix fried glutinous rice

Little food diary ᦇ the second dragon of the lunar month looks up. There is a tradition in Wenzhou. One is to shave your head. The other is to eat mustard rice. After a year, there is no sore. Almost every family will do it today. Today, I'll wr... ...

10 Steps

Xinjiang Dapan chicken

Xinjiang Dapan chicken is a famous dish in Xinjiang. There are many sources. The real source can't be traced. It originated in the late 1980s. The main ingredients are chicken pieces and potatoes. It's cooked with belt noodles. One is that Shawa... ...

11 Steps

Braised pig's feet

I'm tired of eating chops every day. I think of buying a pig's foot to burn it. It's actually the same as chops. It's really delicious. I am a successful expert in cooking once. No one who has eaten does not like ha ha ~ ~ then every time a gues... ...

13 Steps

Stir fried shrimps with asparagus

It's getting warmer. Spring is finally coming. There are many fresh vegetables in spring. Chinese toon, leek, asparagus, etc. but they are not as noble as asparagus. Who calls them into the Western dish. When other vegetables are piled up in pil... ...

13 Steps

What do you see and what do you stew in three saucers

Three sauced stewed chicken in Northeast China

10 Steps

A little wine with a thousand layers of crispness

Pour a cup of wine and mix a small dish. It's also a pleasure to be drunk in early spring and dusk.

6 Steps

Seafood Da Jia

I want to eat it all of a sudden. I'll do it.

18 Steps

Stir fried pork neck with asparagus

I had a taste of asparagus and pork neck by chance in the kitchen of X city. Then I suddenly wanted to eat it one day. My mother said, it's a piece of cake . It's easy to make it by buying good ingredients. Although it's a dish that southerners ... ...

6 Steps