Chinese Food
All Recipes
Braised chicken with Panax notoginseng in Kunbo casserole
The protective effect of Panax Notoginseng on cardiovascular and cerebrovascular diseases is prominent, which is mainly manifested as four anti quot;, namely anti myocardial ischemia, anti cerebral ischemia, anti arrhythmia and anti atherosclero... ...
Stir fried shredded pork with bamboo shoot and melon
A very simple home dish. Melon and meat together. The smell is really delicious. Super next meal.
Stewed mushroom and pigeon soup
My roommate got hurt and sewed needles. He bought himself pigeons to stew my soup.
Marinated chicken claw without any marinade
When I was a child, I liked to eat marinated chicken claws. My mother went directly to the supermarket to buy marinated chicken claws. Although they were delicious, the marinated chicken claws tasted too heavy. I felt that there were too many sp... ...
Hungarian beef stew (mom's taste)
Stewed with tomato and sweet pepper to make beef rice with beautiful color
Fried crab with Chaoshan flavor
Living in the coastal area. One of the great advantages is that there are many kinds of seafood. It's still fresh. On seafood. My favorite is crabs. My mouth water all over the place. Haha
Noodles with shredded chicken
Can cooks should be able to eat cold noodles at home on hot days. The chef will teach you the secret sauce and the most easy way. Just cook the chicken and noodles. Pour the sauce on them and they will start. It's delicious, hot, sour and appeti... ...
Stewed pork ribs with white gourd
I have to stew some spareribs every few days. My husband's favorite is stewed spareribs with white gourd. We all know the benefits of white gourd. It can clear away heat and detoxification. The key is to remove fat.
Braised prawns (super simple)
Babies love to eat. So they love to do it
Aussie beef hamburger with gloves and bread
Aussieburger's two soft buttered loaves are sandwiched with thick beef patties, favorite sauces, vegetables, yellow fried eggs and bacon. Anyway, if I haven't eaten it for a while, I will definitely think about it. Because it is not used in the ... ...
Cold noodles
Childhood memories
Cucumber and Seafood Rolls
This is a new sushi dish. It needs some tips. But the taste of the finished product is fresh and nutritious.
Braised fish in brown sauce
Eating is not greasy
Jadeite balsam pear wine
It's been raining recently. The most tired thing in rainy days is to umbrella my wife. After a while, they said it was high and then it was low. It's harder than umbrella empress Cixi. So I think it's hard for her.
Fish tofu made by ourselves with real fish. There will be no shortage of hot pot materials after learning it.
Fish tofu made of Longli fish. Add egg and tapioca starch. Taste q-shaped. Fresh and delicious.
