Chinese Food
All Recipes
Spicy celery and egg
6.29 it's a story that if you could order some rice on the fourth day of celery So in recent days, why do you always forget to cook rice? Lift the table Hey? Where's my table?
Feicuifu dumplings
Ordinary steamed dumplings are fed up with food. Let's have a unique steamed dumpling. The dumplings are made into a blessing bag. The dumpling skin is made of multi-purpose wheat flour with Fulinmen's wheat core. It's very fragrant and has tend... ...
Pickled chicken claw
I've always liked eating chicken feet. I especially like the meat in the middle. The shrewd businessman gave me a delicate name called treasure in the palm . And the taste of fried pepper and salt always makes me want to give up. Unfortunately, ... ...
Braised rape with mushroom
Grilling is one of the main representative cooking techniques of Shandong cuisine. First of all, change the raw materials after preliminary processing to knife shape, face down, put them into the spoon or into the pattern orderly. Add a proper a... ...
Noodles with minced pork and agaric
Welcome to add Weibo with the same name -
Boiled Octopus
The children are clamoring for food. It tastes good. Make a spicy one next time
Steamed tripe with halal water
A dish loved by the whole family
Non fried bread bran chicken leg meat roll
I believe many friends are worried about diet. How to make it delicious, healthy and protein supplement? Then this bread bran chicken roll is absolutely suitable for you.
Fried hand with pork stuffing
The fried meat with water bamboo is delicious. Today I have time to cook water bamboo. The thin skin and big stuffing are too addictive.
Glutinous rice egg
The once popular glutinous rice egg is still my favorite now.
Stir fried chicken gizzards
Chicken gizzards are tough and crisp when cooked. Moderate toughness and crispness. Good taste. It is often used in explosion, explosion, brine, etc. Today, I made it stir fried. It's very fragrant with ginger and scallion. It's crispy and delicious
Balsam pear wine
It's summer. Have some cool dishes. This balsam pear wine is very suitable for summer. It's very refreshing.
Spicy celery noodles
6.30 this is a story of June and June quietly passing by without celery Ah, there's a party downstairs in the square tonight. It's all about singing and dancing. The music is very loud
Stir fried pork liver with onion and pepper
The children at home like pig liver very much, so they often cook it. But they should pay attention to that pig liver is the biggest poison transfer station and detoxification organ in the pig body. Therefore, the treatment is very important. Th... ...
Stewed white gourd with yellow bone fish
This dish stewed fish with yellow bone and white gourd . It has simple raw materials, easy to make and easy to use. There is almost no fancy cooking method. It can make very delicious dishes. This yellow bone fish has few bones and tender meat. ... ...
