This week it's mainly Japanese curry. Usually at home, we often cook curry potatoes. Today, we have no meat and no joy. Just make a Japanese chicken curry. Hee hee. I don't know why. I like eating meat very much recently. Is it because the weath... ...
Winter is really coming. The weather in Shanghai is close to zero recently. Air conditioning has always been a necessity in winter. No matter in the company, in public, or at home, the air conditioning is greatly on. Air conditioning will bring ... ...
This dish has the taste of my mother. I remember when I was a child, what I saw most was that my mother cut shredded lettuce. At that time, I liked to eat salad very much. I like the fragrance very much. I fried it with shredded carrots. Add som... ...
I bought a lot of red peppers at noon. The color is beautiful. It tastes sweet. I love the taste. It's not only good-looking, but also delicious. I made a very bright dish. In fact, this is a non oil absorption dish. It doesn't taste very oily. -
In winter, I'll have a pot of stew. It's called warm -
The crab is salty, cold and poisonous. The meridian returns to the liver and stomach. It can nourish the tendons and Qi, regulate the stomach and dissipate food, dissipate all kinds of heat, dredge channels and collaterals, and dissolve the knot... ...
Today, there are delicious seafood again. Every time my father buys food, he buys seafood. It's OK to buy more dishes. Although the current crab doesn't have my favorite paste, I like the taste of the crab. Think about it. Haha. -
People are always afraid of the cold winter. In winter, all things are stored in the cold. Keeping warm is the primary function in the cold winter season. What traditional Chinese medicine stresses is to supplement in the winter season, so as to... ...
The origin of eating red bean porridge people in ancient Korea thought that ghosts and gods were afraid of red. So they boiled the red bean into porridge to eat, or put some red things in every corner of the room to ward off evil spirits or remo... ...
I used to buy a big bag of rose tea. Take it to work every day. As time goes by, all colleagues take it. A big bag will be gone in a few days. I'm sorry to bring it back. Last night, I went to the supermarket and bought another big bag. I made t... ...
This is the first meal for my baby. It's very sweet. But the frog meat is a little tough. The baby can't eat it. It's all up to my mother. While feeding the baby. I help to eat frog meat. Hee hee. The baby is full with me.
This time, it's fish bone earth Poria decoction. The fried fish bones can be used to make soup. It's not only not bad, but also white and sweet. It's good to drink. Fish bones can be served with soy sauce. Not bad.
As a real Sichuan girl, spicy food is a kind of enjoyment on our taste, especially sour and spicy food. In this cold winter, a basin of pickled fish with all colors, flavors and flavors can warm our hearts and warm our stomachs. A good friend's ... ...
My chicken feet are soaked in secret soy sauce. It tastes very good. Chicken feet are tasty, slightly spicy, salty, good to eat and good to drink~
The roasted jackfruit is sweeter and slightly crisp. Compared with the jackfruit sold on the market, it feels more authentic. The taste is more authentic. -
Before going to work, a hot breakfast can make people energetic. My home automatic Juicer hasn't been used for a long time. I want to exchange it for a juicer. So I'll try my master's Juicer first to see if it can be used. Bought two corn. A mil... ...
At the weekend, my husband suddenly said he didn't want to eat. He wanted to eat noodles. So I suggested making fried noodles with sauce. But the fried sauce bought in the supermarket is black. It doesn't sell well. So I went to the food net to ... ...
I bought 3 Jin mutton. It's usually braised with pure mutton. Today, I use carrot to cook mutton. It's tender, delicious and rich in nutrition.
I seldom eat spicy food at home. I can only eat it slightly spicy. I can't accept it if it's too spicy. This spicy chicken is already very hot for me. It's a little spicy compared with the last boiled meat. But it's acceptable. The chicken made ... ...