Chinese Food
All Recipes
Hunan laosaozi powder
Hunan people get up in the morning and talk about a bowl of rice noodles. That's an important lesson to start a good day. Compared with Changsha rice noodles and Changde rice noodles, I created a brand-new saozi noodles. It's full of fragrance. ... ...
Tea tree mushroom in dry pot
Tea tree mushroom in dry pot is actually a Hunan home cooked dish. The dishes are full-bodied, delicious, hot and sour. The smell of bacon and mushroom perfectly blend. It's a better meal. However, there is no regional restriction and restrictio... ...
Shredded cabbage
In rainy days, I don't want to make a complicated dish. I bought a cabbage and made a hand shredded cabbage. It's a classic home cooked dish. Put a little bit of Chaotianjiao. It's a little spicy. It's also the taste of seasoning.
Xiangxi duck with blood cake
Duck with blood cake is one of the most distinctive local dishes in Phoenix. Duck with blood cake has not only the delicious taste of duck meat, but also the fragrant, waxy and soft taste of blood cake. It tastes delicious and has a great appeti... ...
Sour bean curd
Sour bean curd is a very classic Hunan dish. Many Hunan dishes use spicy millet. It's really appetizing to be sour and spicy. This dish is good with rice, lotus leaf cake and pancake. It's very delicious. Every time I go to Hunan restaurant, I h... ...
Steamed taro with chopped pepper
This is a classic Hunan cuisine. The best essence of this dish should belong to chop pepper. It should play a decisive role in the whole dish. Sweet and sticky taro and spicy chopped peppers meet. It's a good time for tongue. The taro with flour... ...
5 minutes, Kwai, stir fried pork.
When you sweep away the rice, you must be able to
Miss hometown. Pearl Balls
There is no sago at home. There is no glutinous rice. However, I wanted to eat pearl balls very much. So I changed to millet. Unexpectedly, not only was it delicious, but also saved the trouble of making staple food. Meat and rice. The quantity ... ...
Steamed spareribs
During the National Day holiday, I went to Hengshan Mountain, Nanyue, Hunan Province for a tour. The scenery is not bad. The key is that I tasted two local specialties in Hengshan Mountain, Nanyue bacon and spareribs. After eating in the hotel, ... ...
Stir fried diced chicken and rosemary
Farmhouse food is not gorgeous and delicate, but it tastes delicious and simple. Local materials are natural and healthy. Today's fried chicken is not a home-made chicken. The ingredients are also bought in the supermarket. But the ingredients a... ...
Stir fried dried radish with Hunan Bacon
Stir fried bacon with dried radish is a special dish in Hunan Province. The bacon was smoked by my father himself. After thousands of mountains and rivers, it was mailed from my hometown in Hunan to Weihai. Plus the dried radish, crispy, tender ... ...
Delicious Pearl Balls
Pearl meatball is also known as Jiyi meatball. It's a classic Hunan dish. It's easy to do. Especially if you pay attention to some details, the taste of the product is excellent.
Hot pepper preserved egg
I've been craving this dish for a while. I haven't bought any hot peppers. I'll make it by myself today. It's tasty and delicious. Let's try it together.
Drunkard snail
When I came home one day, I opened a beer and chased after a plate of homemade drunken snails. I felt that the happiest part of my life was nothing more than that.
Stir fried snow winter (bamboo shoots)
Home cooked
Pork breast with black pepper and honey sauce
My daughter's spring outing. Say mom, you can make me some delicious meat snacks. I think of this pork jerky. It's delicious and convenient. It's a necessary meat snack for outing.
