Today, I blame myself. My daughter vomited twice because she drank cold milk. She went to the hospital and injected two small needles into her muscles. When I came home, I thought I should drink some porridge to warm her stomach. The pumpkin and... ...
Quinoa is a kind of easy to ripen and digestible food with unique taste. It has light nutty fragrance or ginseng fragrance. It has the functions of balanced nutrition supplement, strengthening body function, repairing body constitution, regulati... ...
Guangzhou is located in the Pearl River Delta. It has a very advantageous geographical environment. Since ancient times, it has been an important place for trade and trade. It is rich in resources. Guangzhou, as a coastal city, naturally has a h... ...
Sydney double rice porridge reference age - 9 months + baby fever, cold, diarrhea. Poor appetite. I like this (⊙ o ⊙)
In the north, I won't forget such a bowl of porridge. It is very effective for puerpera to nourish yin and blood after childbirth. It can make puerpera's physique of deficiency cold be recuperated and help them recover their physical strength. T... ...
Millet porridge is rich in nutritional value. It has the reputation of substitute ginseng soup . Red jujube millet porridge can nourish the stomach, invigorate the Qi and replenish the blood. It can help the parturient to recover their physical strength
I sent my baby to kindergarten in the early morning. I put on the thickest cotton padded jacket, mask and hat. I wrapped them into zongzi. But I'm so naive. This equipment can't resist the heavy haze and bone chilling cold at all. I gasped at th... ...
1 / this milk flavored millet pudding fried chicken is delicious. Moreover, it is easy to make. The most important thing is to avoid examination. If the baby is not allergic to egg white, he can eat it in 10 months. Or he can get rid of egg whit... ...
Is your cake rough and dry? It's not delicious at all? I made it delicious. This steamed rice cake is made by making cakes. It's really soft and delicious.
The traditional Chaoshan area always likes to cook congee with seafood. For example, crab congee, fish congee, etc. today, I recommend a simple version of seafood congee that can be made at home. Let the family have a taste of it A kind of
Today, this steamed cake is different. It uses nutritious millet. It tastes soft. Eating one piece is equal to drinking half a bowl of millet porridge. It can help the baby to nourish the spleen and stomach. I've also written the steps in great ... ...
A good bowl of porridge can always bring people a warm feeling. After a long life at home, there are more meals to cook. Porridge, however, is always a love in my heart. As for the ingredients in congee, they are always added with their own mind... ...
Xiaomi yam Apple porridge, which is pushed today with reference to the age of - 9 months or more, not only can balance and supplement the trace elements of human body, but also is a particularly good supplement for spleen and stomach. It is also... ...
This morning, several numb people in wechat have discussed with me the problem of children's iron deficiency. The most asked sentence is how to supplement their food. I can feel that kind of anxiety and self blame. On the way to raise children, ... ...
Warm heart and stomach congee with q-pop taste
Rice paste is one of the most frequent drinks in my family's breakfast. On the one hand, it's easy to make. On the other hand, the ingredients can be randomly matched. On the other hand, children also like to drink it. Before making each time, j... ...
I always think the rice stewed with sea cucumber in the restaurant is very delicious. My husband said it's because the rice hung in the soup tastes delicious. It's impossible to make that kind of strong soup at home, because the materials are ve... ...