Chinese Food
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Cute pineapple bag. QQ's
It is rich in saponins, protease inhibitors, isoflavones, molybdenum, selenium and other anti-cancer ingredients. It has resistance to prostate cancer, skin cancer, colorectal cancer, esophageal cancer and so on. Pasta is easy to digest, high in... ...
Sweet orange peel wholewheat bread (polish)
The whole wheat bread full of milk is decorated with orange peel with sugar stains. The special fragrance of orange peel spreads to every bread hole after baking. One mouthful of chewing and fine products seems to be in the beautiful sunshine to... ...
Orleans roast chicken leg hamburger
My son said that he would like to eat hamburgers, stay at home and try to avoid going out. Let's do it by ourselves. Bacon, lettuce and tomatoes are properly distributed.
What do you have? - sauce flavored bun
I don't pay special attention to the stuffing of steamed buns. I'll use whatever ingredients I have. I'll wrap some meat granules in the leftover ingredients from the cooking at noon. The stuffing of steamed buns will come out.
The purple rice bread
My daughter's love for purple rice is beyond my imagination. She learned a lot of ways to make purple rice. She found that making purple rice bread is the best. I don't use high gluten flour. Ordinary flour, that is, medium gluten flour.
A green onion roll that does not change color
It's a story of Southern mushroom cool falling in love with pasta. It's not from the north. My family also likes pasta very much. I'm used to eating small sweet steamed bread. Today, I'll make a salty scallion oil flower roll. The color of green... ...
Super simple scallion cake
Super simple scallion oil cake. You can see it. You don't need hands and noodles. It's delicious and healthy to make at home. You don't have to try it soon. Adults and children love to eat.
Crispy pineapple bag
The pineapple bag made by direct method is just as delicious.
Steamed bread with spinach
I have some spinach left at home. I tried to make some steamed bread for Ni Baoer.
Meat cage of Beijing snacks
When I was a child, I often ate the meat cages made by my grandma. The main reason is that I didn't have many steamed buns, but I had a clear hierarchy. When I grew up, I didn't have my grandma around me to work in other places. I made one and I... ...
Baby's supplementary food -- milk flavored corn cake
If you have a baby at home, you have to make it for your baby. It has the smell of corn and milk. It's not very sweet but not light. It's delicious anyway.
Sausage Bread
Sausages are bread mixed with salad dressing and tomato sauce. They are more layered.
Two color roll
I specially weighed every kind of food material for the two-color flower roll I made this time. It can also be tried for novice friends. I can't bear to eat such a beautiful flower roll.
Milk flavored French soft bread
It's really super soft. Super soft. Super soft. Especially suitable for children.
Minced bread with cheese
I always like cheese and meat floss. If you put two ingredients in the same bread, it should be a good choice. The method is simple. Everyone can do it.
European style soft dumpling stuffed with bean paste
I've made bean paste stuffing and wrapped a bun by the way. I've always been afraid of the glove film. Today, I'll try to play with noodles in a bad way. It's OK for the first time. I don't have high requirements for myself. Ha ha
Lunch meat pizza
I haven't eaten a delicious pizza in Italy for more than half a month. But last year, I had a delicious thin skin pizza as big as a washbasin in Voss, a small town in Nordic Norway. A little boy ate one by himself. Today, I tried to make one. Th... ...
