Chinese Food
All Recipes
Braised mushrooms
This dish is easy to make and special to serve
Family Mapo Tofu
Mapo Tofu is bright and spicy.
Baked grouper in casserole
Try different ways to fish today. Baked in casserole. Baked in cooking is a kind of cooking method. It refers to the use of steam to make the food in a closed container mature. Baked from Hakka cooking method. It is a cooking method that uses so... ...
Chenxiejia ancient method to make pure handmade donkey hide gelatin cake
There's a sad story behind every glue boiling person. As a woman, as a treasure mother, she really experienced that it's not easy for a woman to live her whole life or that she suffered from painful menstruation when she was a girl. But at that ... ...
Steamed sea bass
Love to eat fish
It can nourish Qi, blood, beauty and beauty. Handmade donkey hide gelatin cake
Many female friends have cold hands and feet. This is caused by lack of Qi and blood. They should replenish qi and nourish blood. Of course, this is not a big problem. We can improve this problem through food supplement. Usually eat more brown s... ...
Fresh brine river shrimp
The spring river is warm, the flowers are blooming and the cherry is sweet. It's the season of fresh food. Jiangnan April day. Jiangxian is the most delicious. The market market is a good place to find the right flavor. Take half a jin of river ... ...
Stewed meat in rougamo
I went to Xi'an twice. There are too many delicacies in Xi'an. There are several kinds of cold skins. There are Baiji and laotongguan steamed buns in roujiamo. There are also countless kinds of noodles. I feel that Shaanxi people have thoroughly... ...
Stir fried razor clam
The May Day shrimp is 81 Jin. The price of razor clam is more close to the people than that of clam meat. It's amazing to drink.
Stir Fried String beans (family version)
I like this dish very much when I go to the hotel. It's economical and delicious. May Day holiday at home to the family to show off the family version of dry fried string beans.
Fried egg with mushroom
Thinking of trying new dishes, I suddenly thought of what it would be like to stir fry Flammulina mushroom. So I started to do it. (I used to eat Flammulina mushroom in a hot pot.)
