Chinese Food
All Recipes
Stir fried shrimps with asparagus
I like eating asparagus. I like the green color. It looks like bamboo. The asparagus in spring is fresh, tender and sweet. It has the taste of spring. It has the taste of grass. It also has the color of green spring. It's delicious how to make i... ...
Rainbow toast pizza
Eat the beautiful rainbow in your stomach. Your mood will also be beautiful. Hundred Gifford cheese pieces will be combined with the original taste of various vegetables to ignite your taste.
Stir fried Asparagus
Asparagus is rich in protein, vitamins, calcium, phosphorus and other minerals. It has a lot of nutritional value. 1. Quzao health and cancer 2, protect blood vessels and reduce blood fat 3, clean the stomach and intestines, play the role of wei... ...
Fresh shrimp and asparagus
May is the most tender season for asparagus. With the fresh shrimp rich in calcium, a simple and nutritious delicacy is most suitable for office workers.
Hunan style braised pork
The color is red, bright, salty, sweet, delicious, soft, waxy, delicate, and ready to use.
Cheese and toast
On weekends. On holidays. Don't get up early. Sleep lazily until you wake up naturally. Breakfast time is over. It seems that lunch is earlier. It's OK. Let's eat cheese toast. It's a delicious baguifu cheese slice. It's accompanied with colorfu... ...
If you want your baby to love eating vegetables, I will suggest this complementary food.
The meat and vegetable white jade roll is recommended as a household complementary food today, which is made according to the taste of baby. The taste is light, but the food is natural and delicious. It's very refreshing. The nutrition match is ... ...
Mushroom in cold sauce
This morning's mushroom in cold sauce. It's delicious. I used to like canned flamboyant flamboyant flamboyant flamboyant mushrooms. I can eat a lot with nothing. Later, I was tired of eating too much. I only put some in the hot pot once in a whi... ...
Stewed spareribs
It's cooling down these two days. I don't want to cook after work. I bought the ingredients and stewed them in one pot. Good to eat.
Stir fried bacon with lettuce
I like to cook with simple ingredients. So every dish may be a few simple seasonings.
Baby chicken liver rice
I cooked chicken liver yesterday and didn't eat it. It's used for lunch today.
Mustard broad bean
When I was a kid, my grandfather loved to make cold cabbage. Cabbage was raw. It was cut into thin wires. It tasted like mustard. There was also the light sweetness of cabbage. My sister would order it every time I went home. I haven't eaten sin... ...
Stir fried pork with green beans
Fried pork with green beans is very delicious
Boiled meat slices
I remember going to primary school. I like this dish very much when I eat it outside. My father made it for me later. I thought it was delicious at that time. When can I make it by myself. Now it's ready for Dad.
Small food consumption. The golden period of big demand. More complementary food for babies
Salmon vegetable recipe refers to the Salmon Recipe with age of - 11 months or more recommended by Huang Ma today.
Bean and asparagus soup
It's recommended to have a bowl of soup at the age of - 6 months + spring. It can improve Baofu's immunity. The content of folic acid in Asparagus with less illness is more. For babies, eating asparagus is conducive to their brain development. I... ...
