It's a warm vegetable salad. It's delicious without hurting your stomach. Weibo @ Gulu fitness eating and drinking diary. Wechat Gulu fitness kitchen. Subscribe to more healthy recipes.
Papaya - harmonizing stomach, dredging collaterals and tendons, dissolving wet sugar - rich in carbohydrates, promoting blood circulation and removing blood stasis
This fruit and vegetable juice has the functions of clearing away heat, whitening and moistening the skin.
Recently, I have eaten a lot of meat. I want to eat some vegetables. My mother-in-law gave me some zucchini. My own green vegetables. I put on two eggs and ten shrimps. It's so delicious. The original vegetable filling can be so delicious as the... ...
Cucumber is one of the most common vegetables in summer. There are many ways to eat it. Pickled cucumber belongs to Sichuan cuisine. It's easy and appetizing to make.
Delicious without a story
Maybe you haven't tried the combination of cake and vegetable meat. Some people will question. Isn't it dark? In fact, the cake of vegetables and meat can also be very well matched. It can also be perfectly integrated. Fang Zi refers to the most... ...
Stew, stir fry and fry have become the permanent cooking protagonists in the live broadcast of the battle of the beautiful cook . I know you are getting tired of watching it. So this time we must have something different. We invited the Qingliu ... ...
Jiegua is usually made in soup or shredded and fried with vermicelli. Try to fry eggs today. The result is surprisingly delicious. It's delicious. And it's soft and waxy. It tastes good.
Shopkeeper's favorite stuffing. I have never eaten this stuffing before. I groped for it three times. The third time I was very satisfied with the taste.
It's a simple meal that can bring up appetite and taste in hot summer. It's not greasy. It's tasty. It's sour.
Balsam pear can clear away heat and detoxify. It can beautify skin, nourish face and reduce blood sugar. It can relieve dryness and heat. It's just because of the bitter taste that many people are deterred. But the dry fried bitter melon. Becaus... ...
The salad in the lunch box is drenched in the morning. When it is taken out for lunch, the vegetables are not crispy. It affects the taste. So how to keep the quality of each meal on the day of taking rice? Here Gulu teaches you a kind of can sa... ...
Some cucumbers from my own family were given to my father. But I remember once fried cucumbers. I felt that my family didn't like them. I like sour food myself. So I made them for myself. I didn't expect that it was my nephew who almost finished.
Zucchini is a regular stir fry. It has a fresh taste. Whether it's cold or with meat stir fry, it's a sharp tool for removing oil and burning. This time, I'd like to introduce the way of making zucchini with western cuisine. I believe that there... ...
When I was a child, my mother always made meat buns for me. When I grew up, I gradually fell in love with vegetarian buns. There was only one reason. I was afraid of being fat -
Ha. Fried zucchini with tomato
This is a simple, tasty, quick and private dish, Kwai Chi. Add a variety of seasonings to the preserved duck meat, marinate it slightly, and then fry it with zucchini. But it should be noted that the core seeds in the middle of the zucchini must... ...
I just want to eat an ordinary army pot. I accidentally cooked it into a luxury version.