It's suddenly cold. A bowl of hot mutton soup. Mutton is warm, nourishing qi and Yin. It's a good tonic for common people in winter. It's self-made and sanitary. A big pot. The whole family is warm.
One is the British quick bread. Its name is the place crowned by the Scottish Royal family. A stone with a long history and called the stone of scone or the stone of destiny. The traditional scones are made into triangles, with oats as the main ... ...
It's a small meal bag made of homemade meat floss. It's round. It's not big. It's very small. The only drawback is that I have to work a little while baking. The bread is a little dark in color. Fortunately, it's not too burnt. Interested friend... ...
This is a mini 4-inch cheesecake. Children like the taste of chocolate. So they made a double layer cheesecake. -
I bought a bag of cheese a while ago. When I plan to make breakfast, I'll make sandwiches with toast. I've tried it several times. Every time the children eat it, they will take it out alone. It's not delicious. I don't like it directly. I can o... ...
As a northerner, the favorite thing to come to Guangdong is to cook rice. Sausages, bacon, ribs and chicken. All kinds of flavors are mixed with rice flavor. It's equipped with a slightly burnt pot. It's really happiness for every bite
The meat floss I made the other day was frozen in the fridge. In order not to waste, I made some meat loaves with chopped green onion and sesame. It's very fragrant. -
Pineapple bread is a kind of sweet bread from Hong Kong. It is said that the pineapple bread got its name because its surface is golden yellow and concave convex crispy like pineapple after baking. The pineapple bun actually has no pineapple ing... ...
Oil free and sugar free. Whole wheat with wild rice. This is relatively healthy bread. Because there are old people in my family. So I use xylitol basically
I've been watching you make steamed buns to make delicious food. I can't help but try. It's really OK. And I make it hygienic.
This is a small foot bread for children. The ingredients are very simple. The shape is small and lovely. Mom, hurry up and turn over your children. -
My favorite coffee shop. I hope you like it.
In fact, I don't make bread many times. But so far, I have some experience and feelings. I'll give you a brief introduction later. The master of bread should not make bricks ~ ~ I think making bread should be the most difficult part of baking. F... ...
This is a toast that is especially suitable for making staple food. The sugar content is less than 10% of the powder content. It can hardly taste sweet. So making sandwiches is also a first-class fit. It's not tasty. It's healthy. The recipe is ... ...
Sometimes when cooking and making bread, I always want to make all kinds of delicious food and nutrition. This time, I tried the super energy rare wild rice of bean and fruit. I was very proud to see your report. There are fried and baked porrid... ...
Around December of each year, kelp begins to appear on the market gradually. In addition to stewing, frying, mixing and other eating methods, kelp can also be used to make stuffed bun. Kelp bun is a special food in Qingdao.
There must be curry dishes in Thai restaurants, such as curry crab, curry beef brisket and so on. I remember in the Thai restaurant my daughter praised the beef curry. Spoon the soup of curry and put it down. Praised the taste of curry. I hope I... ...
Christmas has evolved from an initial religious festival to a global one. As a dessert under the Christmas tree, gingerbread house not only creates an atmosphere of warm reunion in romantic festivals, but also brings us a beautiful vision of fai... ...