Chinese Food
All Recipes
Fried salmon with peppers to warm up in winter
I bought some salmon today. The meat was cut to make sashimi. The rest of the fish skin was used for stir fry. This dish is a creative dish of my sudden imagination. It combines our Chongqing People's habit of eating pepper. It's delicious. It's... ...
Step down recipe 2 - celery and Lily
Celery is rich in vitamin P. it can enhance the elasticity, toughness and compactness of blood vessel wall, reduce blood pressure and blood lipid. Lily has the functions of Nourishing Yin, reducing blood pressure, nourishing heart and tranquiliz... ...
[delicious and nice chicken burger]
It's delicious with soft bread and tender fried chicken. The burgers of what base and what price are all thrown ten blocks away. -
Congee with vegetable and lean meat -- warm up in winter
Porridge is one of the favorite foods of Chinese people. It's delicious and nutritious. Eating porridge can nourish the stomach and the skin. It will not increase the burden of the digestive system, nor lead to obesity. It is an indispensable pa... ...
Bean paste bread in flower shape
The oven at home now always feels small. The coloring is also very uneven. Every time, you have to manually move up and down and turn the baking tray inside and outside to ensure the coloring. Alas. So you have never been in the mood to sort out... ...
Self made small staff
Recently, I fell in love with the method stick. The process of making the method stick is a little long. But think about the taste. These are all left behind. I especially like the strength of the method stick. I like to play baking in winter. I... ...
Light Cheesecake
Do it at night. Refrigerate for one night. Put it on the table before you go out in the morning. When I come home from work, I can see the plate of light or only one corner left. I feel very satisfied. Cooking for the loved one is also a kind of... ...
Stewed Chinese yam with salted pig's feet to warm up in winter
Marinating is to marinate the food in a short time before cooking. This marinated pig's hoof is a special dish in our sect. First marinate the pig's hoof for a day to make it taste good. This kind of pig's hoof is not only delicious but also red... ...
Delicious small wonton (with wonton filling method)
I miss the taste of wonton when I was a kid. The street stall is full of wonton. Wonton, a super favorite, used to be eaten outside. Add some hot oil. Delicious food is hard to stop. But I'm not sure about the meat outside. Make it by yourself, ... ...
- warm up in winter
Zizania rice. Caviar in grains. It has high nutritional value. It has a natural fragrance similar to Zongye. Beef. Essential ingredients in winter. It should be eaten two or three times a week to warm up and resist cold. The combination of the t... ...
Christmas tree cake
Christmas is coming. There's a strong Christmas atmosphere everywhere. Let's make a cake for the occasion. Strong chocolate fragrance. With the bitter cocoa powder, it's still very suitable. It really grows meat-
Surprise toast ~ Panasonic bread machine pm105
Cupcakes can be made with surprisecupcake. Toast can also be made. Under normal circumstances, 450g or 500g toast mold needs 250g-300g high-powered toast to be full mold or pop head. However, as long as the formula is slightly modified, 180g hig... ...
[yoghurt, cheese and toast] - a direct method bread comparable to Chinese method
I've prepared a bread recipe before. It's called Er Nai Bao , that is, yoghurt + cheese. Although it's direct method, both of them are very good humectants. So the aging is very slow. It's been used as a meal bag for a long time. This time, I ad... ...
[egg toast] - incredibly fragrant
Fang Zi comes from the teacher of round pig named smart hand baking . First, I would like to praise this book. It is really rare in the market with high cost performance. There are many and complete prescriptions in it. And the price of this boo... ...
[egg free milk low sugar white toast] - as soft and delicious as diet toast
This toast is very strange. The material is very light. No butter, no egg, no milk. But it's very soft. But don't expect it to be mellow. After all, the material is there. But as a white toast, it still exceeds my expectation. The last piece (th... ...
