Happy Sunday with my daughter to make pizza. My daughter said she wanted to eat pizza. What flavor do I want to eat? She said mango, apple and chestnut would be better. I imagine the taste of it in my mind ~ ~ I don't think so. But since I play ... ...
Black sugar + peanuts without red clothes. Not only low in calories, but also help women with excessive fat loss recover their lost aunt
Because of the addition of pumpkin mud, not only the color is beautiful, but also the nutrition and taste of steamed bread are greatly improved. This kind of steamed bread is very soft. Its shape is also very flattering. -
This double 11. Many friends are asking me how to buy an oven. Some knowledge about baking for beginners. I have been playing baking for more than three years. I really saw more and more people around me join in. I started to make delicious food... ...
I like the bread in the baking book. I always want to do it one by one. However, it seems too difficult to prepare a small amount of materials one by one. Besides, there are also materials in stock at home that need to be solved. So, a lot of ti... ...
Chongqing people like to eat hot pot. They like to eat spicy hot pot with sweat no matter in the cold days or in the hot days. Beef louver is a dish that must be lit when eating hot pot. It has unique taste and crisp taste. Although the hot wave... ...
I think my girl will like teacher Jun's BBQ with pancakes. So when she came home at the weekend, she tried to make a few for lunch. The soft pancakes in the Souffle were mixed with tender and smooth barbecue. She was satisfied with one mouthful.... ...
I like fried meat very much. I've eaten all kinds of fried peppers. But the most delicious one is stir fried with Hunan peppers. I've seen a lot of chef's stir fried. I learned it secretly
It's always teacher Jun's powder. This pancake with meat is delicious to explode Liren electric cake stall is more convenient and fast-
Except perhaps for the early flight. It's a long time since I got up so early. The Bund of Shanghai at 6 a.m. There are very few traffic flows at Wai Bai Du bridge. I admit it's a beautiful morning. But at the end of October, in addition to the ... ...
Not long ago, I was honored to attend Liren's 2017 new product launch conference. I have a comprehensive understanding of Liren's products. I also met Mr. Jun. I was so happy that I had grass on Liren's big white electric cake. On the double 11'... ...
Whether you are used to pretzel or not, the old baking rules followed by Germans are universally applicable - Ohne geduldkeineguten br ö Tchen - no patience, no good bread. Today, we recommend German soda bread that is more suitable for Asians. ... ...
Write a recipe. The sixth day It's like this time that you can keep doing things for more than six days? Office workers can't afford to hurt themselves. Seven in the morning and seven in the evening. They almost emptied the previous inventory. T... ...
This is the amount of 4 to be made, and it's delicious when it's hot. The stuffing is as you like.
This bread is the second one I made recently that he likes. I went to Chengdu last week. I just came back last night. I didn't have time to arrange the menu. I made it for him the day before I went to Chengdu. I was afraid that he didn't eat bre... ...
My friend sent a lot of red dates. These days, I changed my way to make snacks with them. Red jujube rolls. Jujube fragrance. Eat also want to eat.
I make bread at home for breakfast. It's a small horn style. It looks lovely. -