Chinese Food
All Recipes
Fried chicken gizzards with pickled peppers
I've been buying hot and sour dishes, chicken gizzards and putting them in the refrigerator for a week. I haven't eaten anything that I wanted to eat in brine. Later, I think it's fried. It's with a beer.
Stir fried chicken liver with cumin
It is rich in nutrition and special effects, making chicken liver the best food for nourishing blood and keeping healthy. Liver is an important organ for storing nutrients and detoxifying in animals. It is rich in nutrients and has the function ... ...
Corn tortilla
Sweet and crisp tortillas are popular, but this kind of high-temperature fried food is obviously not suitable for our children. Today, I want to share a special corn brand improved for the baby. It only needs low-temperature cooking, and the amo... ...
Dry fruit, cheese, milk tea, whole wheat, soft European, polish, breakfast bread to try
Dried fruit, cheese, milk tea, whole wheat, soft. Oh, my God. Look at this ingredient. It's fragrant. Dried fruit can be replaced by meat floss. It's delicious. It's safe, healthy and full-bodied. It's just like a silk sock. Haha, filtering drop... ...
Baby's supplementary diet of soft bread in electric cooker
A bowl of milk is more than half a kilogram of flour, 10 times softer than steamed bun, and it's easy to digest. My baby can eat 5 electric rice cookers at a time. Jun Jun can support the whole kitchen. Bread? I have to use an oven and a toaster... ...
Fried pork in pot
Guobaorou, formerly known as guobaorou, is a northeast dish. It was created in Guangxu's reign by Zheng Xingwen, chef of Daotai mansion, Harbin. After cooking, the color is golden and the taste is sour and sweet. Guobaorou is to adapt to the tas... ...
Chinese toon egg horn
Chinese toon is the most representative flavor of spring. It only has a week or so of freshness and tenderness every year. So. Don't miss the moment. You have to enjoy it.
Chinese toon sauce
It's the annual season to eat Chinese toon again. Chinese toon is seasonal. It will soon grow old and lose its fragrance. So make it into sauce and seal it in the jar. Then you can eat it in summer.
Snow swallow with brown sugar
Snow swallow has the functions of moisturizing, reducing fat and moistening intestines, improving human immune regulation, enhancing children's brain development, regulating human collagen growth, making skin plump, firm and elastic. It has rema... ...
Stir fried eggs with Chinese toon sprouts
It is tender and refreshing. It has the unique flavor of Chinese toon.
Green haze Matcha cake
The eye-catching green and fresh taste is the unique charm of Matcha cake. In the spring sun, it's very pleasant to enjoy this dessert comparable to spring.
Caterpillar bread (paper plate)
In order not to affect the finished effect of bread, we added a bread paper holder and found that the effect was very good.
Marinated chicken feet in Thai style
I've eaten it outside. I think it's delicious.
Stir fried sea salt milk cheese cake
8 inch cake
Spring spinach, sesame, medlar and spinach
In spring, all things grow in shade. It's a good time to take care of the five internal organs. According to the principle of health preservation of traditional Chinese medicine, nourishing the liver should be the first step in nourishing the fi... ...
Classic Plaid waffle
Waffle seems to be the best dessert for weekend afternoon tea. The crisp shell on the outside, the soft taste on the inside, or the classic milk flavor, or the strong cocoa flavor, sprinkled with coconut, poured with condensed milk, with some nu... ...
Spaghetti with bacon and eggplant sauce
The perfect combination of delicious bacon and sweet and sour eggplant juice. It's not too delicious. The baby can't stop eating. OK. Me too
Appetizer - shredded kelp in cold sauce
The kelp from my friend's mail is full of the original fresh and crisp taste of kelp. It's delicious.
