Chinese Food

Dried celery

Needless to say, everyone knows that celery is a high fiber vegetable. Regular consumption can reduce weight and help digestion. And the protein content of celery is twice as high as that of other fruits and vegetables. It's delicious whether it... ...

Hand made tofu brain

I have nothing to do. It's my first time to do it. I've bought lactones for a long time and I've been too lazy to do it at home

Croissant

Braised spring bamboo shoots

Braised asparagus is a special traditional flavor dish. It belongs to Zhejiang cuisine. It is made of the tender spring bamboo shoots unearthed before and after the Qingming Dynasty. It is cooked with soy sauce. It is red and bright in color, fr... ...

Chicken slices with lemon

Refer to the combination of honey and lemon over 18 months old. I don't use it for the first time, but I have new surprises every time. It's sour and sweet. The chicken is smooth and tender. It's not fishy at all. And the chicken nuggets made at... ...

Prawns, vegetables and rice

We must pay attention to nutrition and health when we bring our own bentos. We should not only ensure sufficient energy supply, but also pay attention to reasonable nutrition. So we might as well bring more protein, vitamins and minerals in the ... ...

Cranberry scum

You don't need to wait for a long fermentation. You don't need to rub out a thin glove film. It's quick to make. It's especially suitable for beginners. Because of the cranberry, it tastes sour and sweet

Salted vegetable snake

Delicious, heartfelt

Original private dish with fairy grass flavor ❤️ Parent child flavor ❤️ Nourishing the liver and calming the mind

Original [fairy grass taste private dishes] ❤️ Parent child flavor ❤️ In the spring, nourishing the liver, calming the mind, silvertooth and spinach, the spring of Beijing comes Experienced haze and rainstorm A kind of Snow ❄️ Spring will come. ... ...

Stir fried beans

Pork ribs vegetable pot

Chops. Generally speaking, they refer to pork chops. Pigs are raised in most parts of China. It contains not only protein, fat and vitamin, but also a lot of calcium phosphate, bone collagen and bone mucin. It can provide calcium for children an... ...

Braised broad bean with Chinese toon

I've tried all kinds of methods of Chinese toon bud recently. The spring buds are really delicious. Have you ever thought of matching with sweet and glutinous broad beans? The key is that the color is green, beautiful and greasy. It's used as a ... ...

Cooked tea and dim sum sweet and tasty Longjing fresh shrimp cake

Outing. When the spring breeze blows the willows, you can enjoy the spring color and taste the delicious food. It is full of poetry and painting. Especially under the trees in the countryside, you can taste the delicious food made of spring seas... ...

Chives cheese bread

The technique is simple, but the taste is a super meal bag

Xiaoyu's private kitchen shuflei Muffin

The little feather private chef video Shu Fu Lei muffin. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.

Potato cake

Potato is also called potato. It's a kind of food with high protein and low fat. It can be used for cooking or as staple food. There are tens of millions of methods. It's a variety of food. It's the first time to try to make cakes with flour. It... ...

Zero difficulty white jade mushroom meat cake

ාාාා񖓿ා񖓿񖓿ා񖓿񖓿񖓿񖓿񖓿񖓿񖓿. Long in the meat mud of white mushroom. Listen to have appetite.

It's ten times better than the iron tube. The best way to make up iron. Just add this to the porridge.

The reference age of mushroom beef congee is - 12m + and the iron content and absorption rate of beef are very high. Vitamin C in tomato can reduce the oxidation of divalent iron. The iron supplement effect of the combination of the two can be g... ...

Steamed prawns with minced garlic and vermicelli

I don't pour oil on my version. Not greasy, more refreshing. Delicious to the last bite-

Local chicken leg bag

I can't help but indulge in the little red book recently... I'm making a lot of new dishes slowly. Drumsticks should be a favorite of many people when they were young, full of childhood memories. When I was a kid, the drumstick bag had only one ... ...