Chinese Food
All Recipes
Pumpkin and pea waffle
There is a kid at home who likes to eat waffles. I often ask him to make them. The pumpkin my mother bought these days is very delicious. So she took some to make waffles for her children. The color is very beautiful. It's also delicious.
The taste of fragrant wild in winter
Feast for the eyes beef mugwort and pumpkin bread hamburger. It's also a low-fat healthy food. I like to eat beef hamburger. I made my own beef cake these days. It's also accompanied with Chinese style wormwood bread and pumpkin bread. This comb... ...
Pig blood, tofu and mushroom soup with nourishing calcium
Pig blood is rich in trace elements such as calcium, iron and phosphorus, but it can't be eaten more or overdone. It's good for your health to eat a little occasionally. Add tofu and white mushroom. It's nutritious. Delicious dinner is so simple.
Energy breakfast: Banana millet waffle
Millet porridge is a healthy food. It can not only cook porridge, but also make millet cakes. Today, make a banana millet waffle full of energy with millet. Let's start a good day with a vigorous breakfast.
Diced chicken with lemon
Many children don't like chicken breast. They think it's dry and woody. In fact, as long as the production method is right, the chicken can also be smooth and tender. Chicken doesn't have so much fat. So no matter how much you eat, it won't be g... ...
Pear shaped cookies
The day before yesterday, a Tao released our 99th Qifeng practice. Today, a Tao will release our 99th biscuit practice. Maybe it's a bit exaggerated to say the 99th kind. But Tao is really racking his brains to find freshness for his friends. It... ...
Stewed rice with mushroom and chicken
Rice casserole. It's made of small casserole. A bowl of delicious rice in casserole. It is the perfect combination of rice flavor, meat flavor and burnt flavor. Listen to the sound of bareness. Turn over the rice. The smell of rice and meat is c... ...
Steamed egg with clam
The clam is a small seafood all year round. It's especially fat in autumn. The food market here only costs 6 yuan a Jin. I buy it every three to five days. The clam is delicious, nutritious and popular. There are many ways to make clams. They ca... ...
Chicken leg with lemon sauce
Chicken leg with honey sauce, rich sweet smell, light Caragana, attractive appetite; it can be bright and lustrous without a drop of old soy sauce; the taste is slightly salty with a little acid, which can set off the fresh flavor of meat. The a... ...
Hand shredded Mini toast with zero difficulty. Soft, sweet and elastic
This is a kind of toast suitable for novice operation. Zero difficulty, zero failure, one success. Soft, sweet taste. One fermentation super drawing -
Healthy shredded chicken
Recommended for bodybuilders. For fat reducers. High protein, low fat, good taste and good absorption.
Quail eggs in cold sauce
I have eaten it in some northern restaurants. I didn't expect my baby would like to eat it.
Celery
Fine sheep and celery is a traditional famous dish in Xuzhou. The inventor is said to be Su Dongpo, a great writer and gourmet. Su Dongpo is very fond of mutton, as evidenced by his poem Qin cooks only mutton, and Longhua has Xiong La.
Braised sea bream with milk
Modern people pay great attention to nutrition when they eat all kinds of food. Bream is no exception. Bream is mainly made of flour, milk, etc. the milk and eggs in it can be said to be very nutritious food. It's the first time to try to cook s... ...
Bean curd with spicy garlic
I am a bean product demon lover. Online shopping for Kwai products from all over the country. Bean products from different regions have their own unique flavor. Today, this spicy bean curd is simple and quick. I don't believe it can be tried.
