All Recipes

Milk flavored corn cake

Yesterday, my friend brought corn flour from her hometown. Natural green food. Corn is planted by my father. Flour is ground by myself. A thousand miles to give goose feather. Good friends for life. Nowadays, children's life is too delicate. The... ...

9 Steps

Super Cute Japanese milk roll

I'm a person who knows later. I'm always slower than others for netred. This milk roll has already been popular all over the country. But I delayed the onset of cancer. I only tried it today. The direct method is still very soft two days later. ... ...

12 Steps

Matcha Cranberry sweet potato cookies

I always like delicious food with high appearance value. I look around for good-looking and delicious food. The color, fragrance, and taste are both valuable and delicious. It makes people feel happy. -

14 Steps

Hand made cheese with sausage and pizza

Cheese curled pizza that won't be greasy -

10 Steps

Cold eating rabbit

Cold eat rabbit. It's a traditional dish of Zigong people. Since childhood, I like the cold eat rabbit fried by my mother. When I grow up, the only thing I miss is my mother's cold rabbit. So in my school time, I always grew up with this delicio... ...

7 Steps

Spinach with thick egg - 5 minutes of vitality breakfast

Today, I'd like to have a breakfast that is deeply loved by my friends. It's golden in appearance, soft and tender in heart, mixed with sweet spinach. Breakfast full of vitality will be finished in 5 minutes. Salt and sweetness can come accordin... ...

9 Steps

Seven color vegetable juice doughnut

Everyone who is addicted to baking has a heart to love his family. Baking for the health of his family is our unchangeable first heart. Since it's for the health of our family, we should pay more attention to the selection of food materials. The... ...

25 Steps

Stir fried pork neck with tea tree mushroom

Fresh tea tree mushroom. It's tender with the strong fragrance of mountain fungus. Pork neck is known as six liang of gold. It's fresh, tender and elastic. It's fat and thin. I also have a knack. It can stimulate the delicious match between the ... ...

5 Steps

Chicken and Vegetable Pizza with black pepper

Pizza is often made. Because it is one of the main foods that babies like to eat. It has meat and vegetables. It has complete nutrition. It's beautiful and delicious. Babies like to eat it. Mom is easy to worry about it. -

14 Steps

Thousand layer baobab menu

My father is from Zhejiang Province. He lived in Liaoning all the time after working. He began to think about cooking after retiring. He even made a model of it and developed several private dishes. Every time he watched us eat with relish, he l... ...

10 Steps

Braised chicken

Braised chicken is also called chicken pot. It is a historical and traditional delicacy. It originated in Jinan. Features: yellow and bright color, strong sauce flavor, crispy meat, fresh and mellow flavor

12 Steps

Barbecued pork with honey sauce

Don't talk too much. Put on the recipe

5 Steps

Shredded pork with Beijing sauce

The first time. It's appetizing.

5 Steps

Matcha cake

16 layers and 6-inch square. If you need to increase the number of layers, you can add them in proportion.

24 Steps

Heart shaped Matcha biscuit

I am a Matcha controller. I like all kinds of Matcha. I like Matcha Qifeng, Matcha cake roll or Matcha toast and so on. I like Matcha so much. No matter from the color or taste is like. No reason. -

11 Steps

English style crispy grain Sikang

It's a very delicious dessert. It's very suitable for making afternoon tea. It's also very good with breakfast. The soft Sikang with fresh red bean stuffing shows that sprinkled with crispy grain and dotted with a little honey red bean. The roas... ...

12 Steps

Black sesame soda biscuit

The characteristic of soda biscuits is to add yeast into some wheat flour before being added to the dough. After adding it for a long time, add the remaining wheat flour. Then the product is made after short time fermentation. This kind of biscu... ...

14 Steps

Fried baby cabbage with shrimp

It's hot. Looking through the weather forecast, it can reach 34 / 35 degrees in recent days. I haven't fallen in yet. It's not easy to endure. It's hot, and I don't have much appetite, especially when I think of greasy fish and meat. Alas, I'm t... ...

7 Steps