Chinese Food
All Recipes
Baked mushroom with apricot
The barbecue season is coming. I want to cook everything. I want to know that many fruits and vegetables are better than meat.
Fried mushroom with dried apricot
Once eaten. Suddenly thought of...
PH French fruit cake aux fruits
When making this pound cake, please listen to your own preferences and add your favorite fruits to enjoy all kinds of changes. But when changing the recipe, don't forget to pay more attention to the balance between fruit and cake. In addition, u... ...
Delicious vegetarian series braised dried apricot and abalone mushrooms
Summer is coming. Although there are all kinds of fruits and ice cream or desserts to enjoy, but people are iron rice or steel. Rice always has to eat a drop. Therefore, beautiful MM people can learn several simple and delicious vegetables, whic... ...
Baked pork heart with tomato and rose
Hannibal's feast of tomato and rose with baked pork heart. Tomatoes are still very beautiful with roses.
Pan fried black pepper, apricot and abalone mushroom with less oil
Compared with meat, fried black pepper and apricot mushrooms are more delicious. They are not greasy. They also have meat chews. Try it if you don't believe it. It's true to lose weight while eating. -
Dried apricot and abalone mushroom
The Pleurotus eryngii is thick, tender, nutritious and delicious. The best food is dried apricot and abalone mushroom. It's served with streaky pork. It's fried and fried. It's hot and tasty. It's super delicious. It's a great meal.
Baked mushroom with apricot
This dish is from Xiaoxiao, a gourmet expert. She said it's very delicious. So she collected her recipe. Then she kept this dish in mind all the time. When I went to buy vegetables yesterday, I saw the apricot and abalone mushroom, and I suddenl... ...
Baked mushroom with apricot
It's not a cold dish, but it's also very simple and refreshing. -
Jam - xylitol apricot jam for diabetics
The apricot tree that my mother-in-law planted in the yard. Every time this season, the apricot tree is full of fruit. A bunch of them are like grapes. Every time my mother-in-law picked out the biggest one for us and put it away. I made some ap... ...
Bombay style Almond Chicken
A leisurely weekend. After visiting all the take out apps at home, I didn't have a dish I wanted to eat. My life was not perfect in an instant... Think of the cooking book I just bought. Turn it over. Find a dish that looks amazing. OK, it's it.... ...
Boil some apricot jam. Cook a bowl of sugar and water apricot. It's sweet this summer
When it comes to apricots, many students feel sour. In fact, there are many varieties of apricots that are very sweet after ripening. These apricots are very suitable for eating directly. But if it's that kind of sour apricot, what's a good way ... ...
Apricot sauce
It's the season when apricots are on the market. You can make apricot sauce if you can't finish eating them. It's perfect to mix yogurt with bread.
Stir fried pork liver with apricot and abalone
Recently, I had a little eyesight fatigue, so I decided to buy some pig liver to supplement vitamin A. Reference tips - pig liver should not be eaten every day, but 12 times a week. It is recommended not to eat more than 50g / person each time, ... ...
Dried fruit pound cake
Miss Xiaogu's dried fruit pound cake taste is speechless. The introduction of the cake is to put it on for 3 days to eat for 2 weeks. The taste will reach the highest level. I saw her fans make the cake in a Japanese housewife's blog the day bef... ...
Fresh salmon salad
Lose weight. Seven points depend on eating and three points depend on exercise. This fresh salmon salad is made of salmon rich in essential polyunsaturated fat. Instead of frying and quick frying, it can reduce the loss of nutrients. It is an id... ...
Baked mushroom with apricot
Pleurotus eryngii is a new kind of rare edible mushroom which integrates edible, medicinal and therapeutic functions. Pleurotus eryngii meat is thick, crisp and tender. Especially, the stipe is dense, firm and milky white. It can be eaten comple... ...
Scallop, apricot and mushroom sauce
I made a dried scallop and apricot mushroom sauce this noon. It's delicious. It's very good for bibimbap or noodles. It's delicious. A bowl of rice or a plate of noodles is not enough. You can try it if you like.
