Chinese Food
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Meizi small platoon in burning force version
I don't want to lose weight. I want to lose weight myself. I'm secretly happy near the Spring Festival. After all, I finally hope for the dawn of the little long holiday. However, after the Spring Festival, I ate the Hesse. My weight actually...... ...
Leprosy
The girl likes eating jute very much. But it's inconvenient to buy it too early in the morning. In fact, it's unhealthy to buy it. Do it by yourself.
Old Beijing snacks, dried fruits
Dried apricot and dried persimmon are hard ice. Lotus root slices are cut to another layer. dried fruit is probably a snack of my parents' generation. Now many people don't know. Because half of the lotus root is left, it can't be wasted. So I b... ...
DIY a pot of apricot jam in hot summer
It's a hot summer day. Fruits are colorful I like to make jam. It only needs simple repetitive actions to make bright and crystal jam rich in pectin. It's also a magical process. The cooked jam can be used to spread bread slices, mix yogurt. You... ...
Crispy, spicy, curry, mushroom and apricot
This time, I will teach you to make a delicious dish, crispy, spicy, curry, apricot and abalone mushroom. It's easy to learn to eat and enjoy. Of course, it's also necessary to make the dish with ice beer as standard. It's a well-known old brand... ...
Apricot sauce
My apricot is very ripe. I fell down and broke. It's a pity not to eat it. Just make it into apricot sauce.
Nutritious home cooked beef fillet, apricot and abalone mushroom. You deserve it.
The home dishes of a homemade dish official account.
High value fresh fruit crystal soft candy
Fresh fruit: fruit soft candy made by DIY. 100% without adding.
Tea cake with dried apricot
I've always liked the bitterness of Matcha. I made this cake specially. It has endless aftertaste.
Small apricot
When I was a child, I had no additives. The ingredients were very simple. The egg was full of fragrance.
South and North apricot sea bottom coconut pot partridge autumn and winter moisten lung
This pot of soup. The key word is run. Drink it to moisten your mouth and dry. Drink it to moisten your lungs and body. It's most suitable for this season.
Beef with mushroom and apricot
I like beef, apricot and abalone mushrooms, black pepper and so on. It's just for dolls. It's tender and delicious
Stewed quail eggs with apple and apricot
Apple traditional Chinese medicine believes that the lung dominates the skin, moistening the lung and promoting fluid production can effectively relieve skin dryness. Among many fruits, apple is a better moistening and drying fruit. Compared wit... ...
Stir fried pork with mushrooms and apricot
It's better to tear your hands than slice them
Hot apricot, abalone and mushroom in dry pot
The entrance of dried apricot and abalone mushroom is spicy sauce. You want to eat rice. Stir fried seasonal vegetables. Dry stir in the middle of the fire to produce water. This highlights the true taste of the ingredients. If you add a little ... ...
Yam with nourishing fruit color (selection of yam)
I like the clear green grass in spring, the fragrant soil in spring, the upcoming flower bud to be put, and the prosperous scene of everything's recovery in spring. So, what can I do? It is the most nourishing fruit color yam for this spring. It... ...
Braised broccoli with mushroom and apricot
Pleurotus eryngii is rich in nutrition. It is rich in protein, carbohydrate, vitamin, calcium, magnesium, copper, zinc and other minerals. It has the effects of reducing blood fat, cholesterol, promoting gastrointestinal digestion, enhancing imm... ...
