Chinese Food
All Recipes
Chinese method of almond cream meal bag
This is a very beautiful almond cream meal bag. It looks soft and golden on the outside. It looks like cotton. It's full of almond fragrance when biting. And the outer layer is decorated with almond slices. It's a sweet bread that is very suitab... ...
Yangyin Runfei Decoction
All herbs are in small quantity. Two ribs are recommended if the quantity is more than five. This decoction can nourish yin, moisten lung, benefit stomach, generate body fluid, eliminate deficiency heat, treat dry cough and regulate qi and blood... ...
Two versions of thick fragrant black sesame paste: boiled version and easy to brew version. Nut dew (apricot dew)
It's very pure. It's worth recommending. If you want to be thick, you can add more glutinous rice flour. You don't need to go to the supermarket to buy it. Self made, healthy, preservative free, no addition. If you don't have a blender, you can ... ...
Beef fillet with mushroom and apricot
Beef eye meat is tender and tastes sweet and juicy. It's very suitable for beef fillet. It's also simple and takes less time. During the Spring Festival, relatives and friends visit. They can serve food in a short time. It's not so busy. -
He fruit series [Apricot & Peach & sweet potato] basic fertilizer cake skin
The recipe is from I love and fruit . The quantity - filling is 10
Stir fried pork with mushroom and apricot
Twice cooked pork should be national food. No one doesn't like it. Especially after dinner. This is also a Kwai Chi dish. Steps are very similar. Every family has its own way. What I'm doing this time is an unorthodox and simple home style brais... ...
Stir fried pork with mushroom and apricot with black pepper
Kwai, black pepper, Pleurotus mushroom and stir fry meat ~
Fried egg with mushrooms and apricot in tomato sauce
Pleurotus eryngii is a new kind of rare edible mushroom which has been developed and cultivated successfully in recent years, integrating edible, medicinal and therapeutic functions. The mushroom body has the almond fragrance, the meat quality i... ...
Stewed mushroom
This is a healthy Soup for vegetarians to take care of. The benefits of mushroom. I don't need to tell you too much. It contains high molecular polysaccharides, which can improve immunity, amino acids and minerals, not to mention. Among them, Tr... ...
Mushroom with preserved pork and apricot
Dad is not a very talkative person. He always does everything he can for the family in silence. Family harmony and children's happiness are his only concerns. I wish Dad happiness and peace forever. -
Braised mushroom with apricot
Our family's mushroom cold is a kind of mushroom cold, especially the apricot abalone mushroom. It's not greasy to eat. In order to please her, her father changed his ways. After many times of practice, this braised apricot abalone mushroom is m... ...
[Jam series] sweet apricot jam
I saw the sweet apricot in the fruit stall. I suddenly wanted to eat the sour and sweet taste. I bought a lot of it and went home. I decided to make the sauce to keep it. So I could eat the jam toast for breakfast. I didn't have to get up early ... ...
Apricot jam
This season is when apricots are ripe. Make some apricot jam. Use it to spread bread.
Babao porridge
When I was a kid, I especially liked to drink sweet Babao porridge. It's made by memory. It tastes good. Don't waste such good taste and share it with others. Black rice nourishes the blood and the face. Glutinous rice nourishes the vital energy... ...
Fried chicken fillet with mushroom and apricot with black pepper
In addition to stew, it's also very easy to fry. I like it very much. I don't need to fry this pot first and then change that pot. It's good to use one pot as several pots. I like to eat apricot abalone mushroom very much. The meat is thick, cri... ...
Fried mushroom with apricot
Kwai feather kitchen series of recipes video simple quick food fried mushroom
