Chinese Food
All Recipes
Brunch. Fried bacon with coffee, roasted tomato + corn porridge
Sit by the window, bask in the sun, stretch out and enjoy a delicate brunch. Every cell in the body is waiting for the food to wake up. Bacon with coffee and maple syrup tastes like a pork shop. The roasted tomato is fragrant and greasy. Dig a s... ...
Stir fried diced pork
The addition method of smoked or pickled animal food not only uses more salt, but also has certain food safety and health risks. Long term consumption will bring risks to health. This risk and consumption are closely related. Therefore, with the... ...
Jiangxi bacon pancake
The chef of the pancake is a friend from Jiangxi. There is a small white one in the kitchen. @The pork is salted for a week and then put on the fire to be smoked and roasted. When the Spring Festival comes, it will be taken down as food. It is n... ...
Baked potato with cheese
When you're too lazy to cook at home, a mashed potato is enough to fill your stomach.
Hand grasping cake
My colleague's elder sister gave me some hand grabbing cakes. She said it's OK to go home and warm up. It's a good choice to be early in the morning. It's done in five minutes.
Steamed bacon with bamboo shoots
After a cold day, people began to buy new year's products. In the lunar month, the Chinese people also began to buy new year's products. The Chinese people also eat preserved meat. It's a nice day recently. Every family has preserved meat outsid... ...
Spicy pot
One dish is enough for the whole family
Steamed pork with konjak
No bacon. Underage. Hahaha. -
Fried celery with bacon
Sauteed celery is getting closer and closer. People are busy buying spring cleaning and cleaning their rooms. They are too busy to eat or feel hungry. They want to eat something light. Share a smoked bacon and stir fried celery. They are light a... ...
Taro and preserved meat casserole
Winter is a good season for eating preserved meat and taro. Taro is rich in calcium, phosphorus and other trace elements, which can enhance the immune function of human body. Taro can strengthen the spleen, benefit the stomach, and nourish the m... ...
Mexican creative pizza
Beginners may be embarrassed by the store style pizza. It's often difficult to give up the power of making pizza for hair. Today, we use dumplings to make pizza skin. It's crispy, fast and easy to use.
Fried cabbage with bacon
The juice of cabbage is clear and sweet. It's fried with bacon. It's full of the flavor of bacon. It's full of meat, vitamins and microelements. This dish is fried every few days in winter. It's eaten up every time. -
❤️ Spinach whole wheat & Bacon vegetable Sikang ❤️
Sikang, as a British classic afternoon tea, has a taste between cake and bread, coffee and tea. It's a common sweet taste in the market. Today, Sikang, which makes two salty flavors, can not only make afternoon tea, but also make breakfast. It's... ...
Cheese bacon Sausage Bread
Learn from Weibo. Do as you like. The effect is very good. Write and share. It's delicious and easy to make. It's suitable for working mothers to be children of the student party
Stewed Chinese bacon with mushrooms
The bacon is under the fire. Lock the gravy firmly. The pot is scorched. The soul of the pot is removed. The mushroom root is also crisp. It's full of the oil smell of bacon. Vegetables, meat, garlic cloves, dried peppers. It's fragrant. The col... ...
Stew pot with assorted Bacon
New Year's Day is the first choice. My mother sent the Dachshund to take advantage of the new year's feast. Make a delicious table. There are stews, steams and sausages. Every dish is delicious. Start eating.
Steamed tofu with bacon
This is the most popular dish in my family after the winter solstice.
