Chinese Food
All Recipes
Fried rice with bacon and pineapple
An egg fried rice with rich heart.
Fried sirloin
It's like this. The skin is crispy. The inside is delicious. The whole family likes it -
Stewed rice with preserved meat
Every grain of rice is wrapped with the aroma of Cantonese bacon. The crisp and unsweetened rice char is very steamy. There are also secret cooking rice soy sauce. The aroma of red onion and bacon oil. You can never forget a bite.
Pickled and fresh eyebrows
What we are looking forward to most in spring is to have a salted and fresh dish. It's the most delicious enjoyment. -
Bacon Pizza
Pizza is a perfect combination of meat and vegetables. It makes your mouth water. -
Record of solar eclipse
Today we are going to make a bowl of spring soup. It's called pickled and fresh.
Stir fried bacon with peanut sprouts
The beautiful spring is coming. Everywhere is full of life. The trees are sprouting new shoots. The fresh toon is also on the market. There are many fresh shoots in the vegetable market. Pick a fresh peanut bud and stir fry it home. Eat the fres... ...
Stewed rice with preserved meat
Feifeifeichao likes to eat a delicious food. It can be easily finished at home.
Delicious homemade mushroom bacon pizza
Homemade bread usually takes a long time to ferment. It's a little easier to make pizza. Besides, it's OK for pizza dough to knead or not. Share a pizza made of mushrooms and bacon. It doesn't need much seasoning. Bacon itself is already salty. ... ...
Frog holding Yuzhu
On the way, I saw the farmer's elder sister selling some fresh broad beans on her back. I bought some. It happened that there were garlic bolts at home. The bacon my mother gave me a year ago. I made this special classic Yunnan style stir fry.
Stir fried bacon with lettuce
I saw that some of my friends put onion, ginger and other ingredients in this dish. In fact, it's not necessary. Bacon itself has a strong fragrance. Lettuce is more fragrant when it's paired together. There's no need to put all kinds of ingredi... ...
Small aunt, quick, Kwai, pot steamed rice.
Traditional Cantonese delicacy, simple recipes, night off work or single dog are super suitable
Marinated and fresh
The freshest and most tender spring shoots in spring. They are cooked with meat for an hour or two. No need to add too much seasoning. A sip of soup will bring out eyebrows.. As a northerner, this pickle is not as good as the authentic Shanghain... ...
Sauteed bacon with sauteed bean and spring appetizer
A delicious appetizer is served with fresh beans and salty bacon. It's tender and tasty. The bacon is delicious. It's definitely a hot dish on the table.
Stewed rice
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[bandit bacon] once the bandit meat is on the table, no one can resist it.
Have you finished your Chinese New Year's bacon? If there is still stock, take it out and make a bandit meat. This is the most common way to eat bacon in Xiangxi, Hunan Province. One of the classic bandit dishes. It is said that the name of this... ...
