Chinese Food
All Recipes
Sweet and sour sirloin
My favorite is sweet and sour pork tenderloin
[lemon cream with soda biscuit] wake up your taste
The more you do, the more you find a biscuit, the more unpredictable it is. Just take out a soda biscuit and you can change many patterns. Add different ingredients to have different flavors. This time, add soda biscuit with lemon cream to make ... ...
Zero failure chocolate almond biscuit
I make a lot of almonds. They taste strong.
Scallion soda biscuit
My oven is not big, but it's very useful. It's not greedy. Let's bake a oven of biscuits. The house is fragrant with onions.
Fried dough with bean paste and glutinous flour
Doughnut is a very popular snack. It tastes soft, waxy and sweet. It's easy to make by yourself. You can eat it at ease.
#Chives and soda biscuits of Changdi E. bake Internet oven
My husband often works overtime at night. He asks me to make some biscuits and other snacks to grind my teeth. As the main sponsor of the oven, this little requirement is not satisfied quickly. This electronic oven can be operated with a mobile ... ...
Chinese pastry ~ self made healthy oil stick
This dough recipe doesn't use alkali, fluffy agent or yeast version. Therefore, the dough should be treated gently in the production process. The fried dough sticks made from this recipe are not only healthy, but also delicious. It won't collaps... ...
Gold cheese soda biscuit
Many people like soda biscuits. The soda biscuits with cheese powder taste crispy and have a very strong cheese flavor. This time, the golden cheese powder with beautiful color is added. So the biscuit is cash yellow, which makes the golden chee... ...
Bagel bread
Baguette is a kind of chewy bread. I like this feeling. It also includes European bread and French stick... Shandong people eat steamed bread. These are the most favorite kinds of bread. Chewy bread can make the jaw fully move and promote blood ... ...
Avocado raisin dry cake (reduced oil) [super detailed zero failure zero injury hand perfect crack]
Avocados can be used in baking to replace some or all of the butter. They are healthier and lower in fat. (for reference) suitable for 100g low powder mold - slender cake mold. Length: 230mm, height: 65mm, upper width: 50mm, lower width: 40mm. -
Seaweed soda biscuit
This is a salty soda biscuit. Add a little bit of sea moss to make the taste richer. It is suitable for people who don't eat sweet. -
Crystal shrimp dumpling
After the shrimp is peeled, wash it with baking soda to prepare hot water. The temperature of the water heated in the domestic water dispenser is enough.
Cheese, milk, salt, soda biscuit
Bacon, the British philosopher, once said, knowledge is power. Then it was changed into a sentence by the eaters. Bacon said cheese is power. In fact, the evolution is also very reasonable. Cheese is really the representative of energy. Cheese, ... ...
Whole wheat soda biscuit
Whole wheat soda biscuit is a kind of coarse grain biscuit. There is no vegetable oil for butter. The taste is more light. Friends who don't like fat can try this soda biscuit. The amount of sugar and salt is relatively small. The flavor of bisc... ...
Sesame milk salt soda biscuit
It seems like a humble soda biscuit. If you want to eat crispy and delicious, you need to spend some time and effort to make pastry with dough and make a thousand layers of quilt. But when you eat it in your mouth, you will feel that it's really... ...
Try paiyuefang Red Velvet Cupcake
It's said that there's a story behind the red velvet cake. It doesn't matter to me. I only know that I can make a colorful cake if I insist on not using pigment. But I didn't expect to check the recipe. I still added pigment for the sake of brig... ...
