I remember that when I was a child, I could only eat the peach cakes in the Spring Festival. In order to find the flavor of that year, I ran all over the supermarket and the major peach cakes stores. I was short of that. So I kept ravaging mysel... ...
My family suddenly stopped liquefied gas. I can't use Xinliang whole wheat flour to make steamed buns. Finally, I used my brain to make a creative idea. Use Chinese flour to make western desserts. Unexpected delicious. The rough taste of whole w... ...
Blooming and being rich is the auspicious moral of Chinese tradition. It represents people's yearning for a happy life, wealth and nobility. Rye flour is selected from high-quality rye and processed by advanced milling technology. It is rich in ... ...
It's a perfect cake that can be made by Xiaobai in the kitchen. Steaming a steamer of rice cake for the Spring Festival. It means that a little brown sugar will be put in the steaming day. That's sweet honey-
Xinliang corn dumpling powder has strong water absorption, delicate and strong taste. It can be used to make dumplings, cakes, noodles and other delicacies. Today, it is used to make a Chinese and Western doughnut. Unexpectedly, the finished pro... ...
Thank you for trying it out. Let me try rye. Made a Chinese and Western Black whole wheat Muffin Cake-
There is no suitable nonstick pot. But there is a pressure cooker. The effect of non stick is awesome. After buying the materials, I plan to try the effect first, and then I will do it in large quantities to go home for everyone to eat. It is a success.
To the end of the year. Prepare for the new year. Open mouth smile. Shunde is also known as smiling jujube. It means that smiling is always open and round. Xiaokou jujube is crisp outside and tender inside. It is very delicious. One mouthful at ... ...
Ordinary scones are made of cream cheese with mellow flavor, which makes the original dessert taste more smooth and delicious.
It's delicious and easy to make. You don't need to pass eggs. You can make Mini Madeline cake in half an hour without cold storage. Kids love it.
The book describes it as a delicious and attractive cake. The taste of each main ingredient is not a special outstanding cake. Everyone thinks the taste is still very common. It's just that the cake with these main ingredients is not the same as... ...
New year is coming. Let's laugh together. Crispy. Fragrance. Crisp.
A lot of desserts for diabetics can't be eaten without saying that it's a great pity in life. My husband needs a small amount of diabetes and many meals. I can't eat any desserts bought on the street. So I try to make delicious desserts that my ... ...
Those who like cake but don't like cream. This cake is the most suitable way. The baking proportion is all based on Jun's tutorial. 100% successful and delicious. The main thing is that the baking time is short and the finished product is fast. ... ...
Special morning.. Special taste.. Special sweetness..