Shepherd's purse is the taste on the tip of spring, with the smell of the field. This dish of fried rice cake with shepherd's purse has no meat, but it's so delicious that people lick it.
There are a lot of seasonal dishes in spring. But for northerners, the bamboo shoots in the South have become a common dish in spring from the rare things in previous years. The appearance of bamboo shoots varies with different species. My famil... ...
Although the ingredients of this dish are used a lot, it's not difficult to make it. It's made of [Duoli strong fragrant peanut oil]. It tastes great. It's a dish worth trying. By making this dish, I know the delicacy and rich nutrition of Shang... ...
My boyfriend is quarreling with me to have a small meal. How can I not satisfy him if I come back once in a while. I have time to cook wheat and kill time together. How nice it is! It's served with grains, soymilk and sliced avocado.
Babao hot sauce is a traditional famous dish in Shanghai. It has beautiful color and rich nutrition. Babao, as the name implies, is eight kinds of ingredients - pork tenderloin, duck gizzard, asparagus, chicken breast, pork tripe, dried tofu, ch... ...
Babao hot sauce is a traditional mixed dish in Shanghai. It's fresh, sweet and spicy. It's very in line with the thick oil and red sauce standard of Shanghai cuisine. In the early days of Shanghai cuisine, the chef first thought about how to coo... ...
As one of the representative dishes in the south of the Yangtze River, it has a salty and fresh taste, thick white soup juice, crispy and fat meat, crisp and tender bamboo shoots, and strong flavor.
Spring day, bamboo shoots, fresh mushrooms, braised chicken
Babao hot sauce is a traditional famous dish in Shanghai. It's bright in color and spicy. It's improved from stir fried sauce. Babao hot sauce is spicy and slightly sweet. It's very tasty. It's very suitable for eating. There is more of this dis... ...
Dried bamboo shoots are the best way to cook meat in summer. It's really delicious. It's worth trying. this time, hand cut bamboo shoots need to be soaked for half an hour in a pressure cooker. If it's dried bamboo shoots before Ming Dynasty, it... ...
It's a traditional famous dish of Shanghai Benbang cuisine. It's improved from stir fried sauce. It's spicy and slightly sweet. It's very tasty. It's suitable for rice, wine and noodles. With it, you'll surely have another bowl of rice. -
It's another year's bamboo shoot season. The best quality is the winter bamboo shoot now. It's hidden in the soil. It absorbs nutrients and grows slowly. It's more fresh and sweet than the spring bamboo shoot. So you can't miss it. But it's not ... ...
Spring is the best season for nourishing blood and liver. It is a good time for children, especially elders, to supplement nutrition and pay attention to health preservation. Crispy, tender and delicious bamboo shoots and sweet chicken liver are... ...
For the fancy style of eating dried bamboo shoots, I prefer to stir fry meat first because it's simple. Secondly, it's really delicious. It's great to have a cold dried bamboo shoots and a hot pot. If you think the daily diet is too greasy, then... ...
The authentic Shanghai dish of Babao hot sauce. The collision of spicy, fresh, salty and sweet flavors. You will fall in love with it. Eat one more bowl of rice. The multi collocation peanut oil in the oil. The multi strength first class peanut ... ...
The gold medal eight treasure hot sauce made by the chef. It's delicious. -
It seems to be a common dish, but the ingredients are extremely rich. Pork tripe tastes Q tough, chicken breast meat is fresh and sweet, pork fillet is fresh and fragrant, duck gizzard is strong, bamboo shoots are tender and crisp, dried bean is... ...