Chinese Food

Bean curd with chili oil

In spring, a touch of vibrant green on the table can bring a happy mood. When you have a bad appetite, delicious cold dishes give you a big appetite.

Cutting steamed bread with bean knife

Pancake skin spring roll

I bought a bag of spring rolls in Spring Festival. There are only 12 spring rolls in a bag for six yuan. It's not enough to fry out a plate. The whole family can't eat them in a few bites. So I bought some pancakes and made them by myself. They ... ...

Hemp food

There's a pasta in Guanzhong, Shaanxi Province -- hemp food. It's a favorite of all Guanzhong people. I married to Shandong Province. It's the douqiao here.

Stir fried diced lotus root with Rosemary

[rosemary] celery, mushroom, onion... This kind of vegetable with distinctive taste. It will not cover their own taste when they are combined with any vegetables. It seems that they will always be so ambitious. And the starch vegetables like lot... ...

Mung bean cake

Snacks bought by supermarket for baby. Strange taste. Do it yourself.

Red bean and walnut peanut porridge

Pregnant women should eat more nuts.

Mixed Tianjin white

Spicy shrimp

This dish is spicy and delicious. It's ok if you don't have a good taste. Don't spray it if you're new here.

Colorful fried rice

I had the most breakfast in school when I was a child. At that time, Kemu had so many side dishes. It was basically pickled egg rice. But this is my favorite fried rice now. Now the living conditions are good. You can fry as you like. Green bean... ...

Auspicious color Ding

It's a dish that adults and children like. Red, yellow and green are bright colors. Bright and full grains are calling your appetite like candy. Scoop a spoon into the mouth. The taste is fresh, sweet and crisp. The mood also jumps. HMM. Good sa... ...

Minced pork and Mapo Tofu

One is my home cooking. My mother is from Sichuan. My father is from Shanghai. And I live in Xinjiang. So my family is very busy. My mother's friends come to make Sichuan food. My father's friends come to make Shanghai food. When I was a child, ... ...

Chongqing shaojigong

Today's barbecued chicken is one of the Jianghu dishes. It's only done twice. It's comparable to the hot pot shop on the street. It seems that there are many side dishes in the traditional roasted chicken. But I asked my friend in advance. Frien... ...

Spicy pot

Mushroom Mini Pizza

I like to eat pizza and make pizza. But it's only limited to making the bottom of the cake or making pizza with toast slices. I've never tried to make pizza without the bottom of the cake. So I learned from my teacher today. I used mushrooms to ... ...

[private room lotus seed and barley porridge (reserved version)

Our breakfast is not about form and abundance. Sometimes it's simple and sometimes it's rich. Because the time in the morning is urgent and hurried, and the appetite can't be opened soon after getting up in the morning. There won't be too strong... ...

Boiled meat slices

Spicy shrimps (crawfish)

Red bean muffins from Starbucks

A muffin. A cup of tea. Enjoy your afternoon tea time.

Homemade red bean sauce with internal entrapment (pressure cooker version)