Chinese Food

Baby breakfast [flower shaped egg and vegetable sandwich]

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Henan steamed noodles

Ha ha. My husband also eats noodles with brine. But they are called stewed noodles. Every time I feel that noodles are not cooked enough. I feel sick after eating too much. Later I will make him noodles with brine steamed according to our method... ...

One and a half minutes of spring sprouts

According to traditional Chinese medicine, mung bean sprouts are cool in nature, sweet and nontoxic in taste. They can clear away heat, regulate five internal organs, relieve all poisons, diuresis and dehumidification. They can be used for exces... ...

Black rice and red bean porridge

Spring is here. Have some sweet porridge.

Fish flavored shredded pork

Every time I go to a city, my favorite covered rice will be shredded pork with fish flavor. You can't get tired of eating. Refer to your methods. I have summed up a simple and delicious method. Let's try it together.

Mungbean sand of dark cooking

I will tell you that I did it according to a super popular collection of beans and fruits... However... What the hell? I'm not really here to be funny... You believe me... Don't follow suit...

Super soft tea, sweet potato, sweet bean, soft European bag (imitating the original wheat Hill)

This is the sweet potato sandwiched soft European bag, which is as popular as the original wheat hill. When I saw this post, I grew grass. I took the time to try it immediately. It's really super soft taste. And the sweet potato QQ bullet is del... ...

Red bean soup with dace and fenge

Fenge Chixiaodou dace soup is a kind of Han medicine diet. It belongs to Cantonese cuisine. It has the effect of clearing heat and burning, removing dampness and moistening dryness. People with weak spleen and stomach are also right. Chixiaodou ... ...

Fried bean sprouts with streaky pork

[simple and delicious] hairtail with garlic

Come on, come on, let's continue to make hairtail ~ ~ ~ today's dish of hairtail with garlic flavor is very simple. The seasoning is rarely used ~ ~ look at the hairtail recipe I made before. There are grilled hairtail in the oven, fried hairtai... ...

Fried meat with bean sprouts

Boiled fish in spicy water

Self made red bean paste - manual operation. Soft and sweet

It's easy to make bread and pastry. The biggest problem is that it's too sweet. It's sweet and contains a lot of water. It's a rare break this time. I made a red bean paste and added some brown sugar in it. It's soft, fragrant and sweet. I can't... ...

Home style tofu

Spicy hot pot solar eclipse

Here comes the long lost video --) make a spicy pot at the tail of winter. After eating this heavy meal, you will be ready for a warm day. Spicy hot pot is the most free dish I have ever made. You can choose whatever you like. You don't have to ... ...

Steamed Abalone with black bean sauce

After opening a new seafood wholesale market not far from home, we can buy more fresh seafood in the vegetable market here. There used to be only live shrimp, crabs and razor clams, white clams, flower clams and other common varieties. This time... ...

Croissant

This is the first work of practice two years ago. When we didn't bake before, we often went to a famous bakery in the community to buy Mexican red bean buns and pineapple buns . Because these two breads in their family are delicious and affordab... ...

Youxian dried sweet potato

I've always liked this dish. I've tried it n times. This time, I finally made the desired taste. Record it now

Sweet and salty Yam Cake

I put in a piece of yam when steaming the sausage. As a result, the flavor of the sausage is integrated into the yam. It's very delicious. I want to make a salty and fragrant yam cake. Of course, there are ready-made materials at home that can a... ...

Mapo Tofu, the favorite Sichuan food of the earth people