Chinese Food
All Recipes
Eight treasure porridge in autumn
Because I like Babao porridge and don't want to eat the preservative version. So I made a bowl by myself. Just a piece of leaves came.
DIY moon cake for Mid Autumn Festival
It's almost the Mid Autumn Festival. The Mid Autumn Festival is one of the most important traditional festivals in China. As the saying goes, August, October and may are just round. Mid autumn moon cakes are fragrant and sweet. it is absolutely ... ...
Mixed lotus root with bean skin
I want to eat sweet and sour lotus root. I want to eat tofu skin. Just mix them directly. The result is unexpectedly delicious.
Red bean and job's tears soup
Red bean and job's tears soup is a delicious food with health preserving effect. It has certain therapeutic effect on anorexia, sore poison, skin eczema, weakness of muscles and bones, and edema. Today, it is made by the stewing pot of the baker... ...
Soya bean paste moon cake with corn oil
In the past, I used to make Soviet style moon cakes by using small package pastry (the pastry and the pastry are divided into small dough and then wrapped and rolled separately). This time, I tried the method of large package pastry (the large p... ...
Dousha moon cake
Take advantage of the heat of making moon cakes. Continue to serve moon cakes with bean paste. It's still a 30 gram mooncake. Although it's a little more. It's more difficult. But it's less burden to eat
Milk white crucian bean curd soup
It's very simple. But it's absolutely good to drink soup with milk. Teach you the secret of turning soup into milk white.
Nuomici Matcha cake
My outside will be broken when I touch it. My heart is soft and sweet. This recipe is 10. It can also be made into 12. These 10 are quite big. -
Shrimp with curry and vermicelli
The White Dew has come. The autumn wind is rising. Our appetite has gradually revived. We can no longer cling to the light and refreshing taste. We can also eat some food with heavy taste. For example, this curry vermicelli shrimp retains the fr... ...
Cantonese moon cake
I learned for the festival. I didn't want to succeed.
Kitty ice moon cake
The ready mixed powder of yixiaobao ice skin moon cake sent by Xinliang. Today, I made a kind of Kitty Dousha ice skin moon cake. This premixed powder can be stirred with hot water above 85 degrees without steaming. Very convenient. At first, I ... ...
Fat Lord will cook with you
I went to eat Wang Po's string a few days ago. The red bean soup made of noodles is delicious. I learned to make it at home the next day. I found the effect of job's tears and red beans by accident.
Braised pork with bean sprouts
Every time I cook this dish, I feel like I can eat half a bowl more.
Moon cake
Eating moon cakes in Mid Autumn Festival is a complex
Stir fried pork liver
I didn't like pig liver before ~ ~ first of all, my parents didn't like pig liver ~ ~ so I didn't have pig liver in my childhood food memory ~ ~ later I heard that pig liver has high nutritional value ~ ~ someone tried to make dishes about pig l... ...
Crispy egg yolk (butter version)
The Mid Autumn Festival is approaching. All kinds of moon cake wars on the market are just beginning. However, such pastries as yolk crisp have already started invisible wars. As long as you look up, you can see all over the Internet. Ha ha - th... ...
[sweet potato with Matcha and black bean bread]
Square self matching. Component - 1 large or 23 medium size
