Chinese Food

Authentic Hunan style shrimp

Summer. Beer. Crawfish. Chu people are delicious. It's famous all over the world. Only the real delicious food can be named taste in Hunan. And if a dish is crowned with the word taste, it will undoubtedly be popular in Hunan and the whole count... ...

Stir fried mung bean sprouts

Stir fried bean skin

Bean curd with preserved egg

My family loves my preserved egg tofu. I hope you will like it, too.

Fried prawn with broad bean and egg

Mungbean sand

Stewed bean with spareribs

Baked red kidney bean with tomato

It's too hot. I have no appetite. Sour and sweet tomatoes with soft and glutinous red kidney beans. It's refreshing and appetizing.

Cucumber with bean skin

Bean curd in cold sauce

Braised noodles with bean curd

Sizzling steak

Mixed green bean

Shanzhai donkey rolling

The best antidote to summer heat

Eggplant with fish flavor

Braised noodles with bean curd

This dish is made in hot pot. He dictated it. I wrote the recipe according to my memory. But it's authentic. But it's delicious. Haha. The food you can eat without hands is delicious.

Steamed hairtail with shredded kelp

If you like hairtail, you may as well try this kind of distinctive collocation. Taste the fusion of bacon and fragrance. The steamed hairtail in this way has no fishy smell. It's original and tender. It's a healthy choice for all ages.

Bean curd in sesame sauce

Braised crucian carp

A very homely dish. This time, it's not very good. But it's absolutely delicious. After eating fish, you can cook a bowl of noodles and put them in the ingredients. You don't need to add anything else (soy sauce or salt at most). Fish flavored n... ...