Chinese Food
All Recipes
Flavored taro with high beauty
Last month, a friend gave sister swallow a new casserole. It's orange with a gradual change. It's shiny. I can't help it. I wish it could be announced to the world. I had a birthday party at home the other day. I took it to pack fruit. Mother sw... ...
Jujube soymilk
One day in the morning. Breakfast must be good. There is no shortage of nutritious and healthy soymilk.
Yan value a Jiao cake a Jiao Gu Yuan Gao. Women's blood tonic and Qi tonic
It is more suitable for women to nourish, especially for those who are afraid of cold hands and feet.
Danguihonghua glutinous rice porridge: a therapeutic porridge for women with blood deficiency and menstrual disorders
Dizziness, palpitation, insomnia, fatigue and memory loss are the causes of blood deficiency. First of all, some female friends are not fat, but they diet to lose weight. This is easy to cause blood deficiency. Now parents prepare too many fine ... ...
Vegetable and pork liver soup Rosemary
The freshness of pig liver is self-evident. People who like to eat have no fear. But most people are stopped by the smell of pig liver before they taste the very fresh taste. So it's an important step to deodorize the pig liver. In fact, it only... ...
Fried duck blood with leek
No story. Just like duck blood and leek together
Laver and egg soup
A Kwai delicious soup. It's simple, convenient and tasty.
Porridge with red dates, Lily and Tremella
It's dry in autumn. So we must eat more food for moistening dryness and nourishing lungs, especially for the elderly and children. Porridge is a good choice. It's simple and easy to digest. So it's often made in different ways. This porridge mat... ...
Warm and nutritious eight treasure porridge
The cold weather has arrived. After work, I come home with a cold wind and drag my tired body. What I need most is a bowl of nourishing porridge which warms my heart and stomach. This porridge is really delicious. It is comparable to the taste o... ...
Steamed chicken with dates
Two years ago, I was hospitalized for a period of time due to illness. The damage of the medicine to the body was severe. The whole person was weak. The body immunity was not good. I was very easy to catch a cold and have a fever. Traditional Ch... ...
Mapo Tofu - two color tofu plate
Tofu, a very common but nutritious food material, can be matched with different materials, with local flavor, or light or spicy. There must be one for us who love delicious food. The weather is getting cold. Only Sichuan style with tofu is more ... ...
Four Qi and blood tonics for the mother of the moon
After giving birth to a baby, the mother must be fed up with the chicken soup and pig's hoof soup made by her mother and her mother-in-law. Here, we recommend some soups that not only feed the milk but also nourish the face and nourish the Qi and blood.
Pork liver in cold sauce
I've also shared with you about the way to eat pork liver. It's hot or fish flavored. For pork liver, we like to stir fry a lot. Stir fry quickly. Dish will be served in a few minutes. It's a good match for Kwai Chi and fast food. Welcome to del... ...
Nourishing red date oatmeal soymilk
It's cold. It needs not only the courage given by Liang Jingru, but also the delicious breakfast to climb out of the hot quilt. I'll have a cup of boiled soymilk and an old fried dough stick. Warm eat and drink. Full of happiness. The typical br... ...
Red date black bean milk
Jujube black soybean milk is rich in amino acids, calcium, potassium, VB, VE, vitamins and crude fiber. It is a kind of quite nourishing soybean milk. It is suitable for eating in winter.
Rye flour and jujube steamed bread
For the health of my family, I'll add grains and flour to make steamed bread. Today, I introduce this kind of bread with rye flour. In order to increase appetite, I made a shape. Pattern. It's very bright.
It's better than nougat
Nougat is still popular. What's more popular is this snowflake crisp with better taste. -
Braised hairtail with radish
White radish is seasonal food in autumn and winter. But today's protagonist is not white radish, but a new food - hairtail. Hairtail is a kind of common marine fish with high yield. There is no sting problem. The price is very close to the peopl... ...
