All Recipes

[vegetarianism] stir fried celery

Weight loss and beauty. After drinking so many warm broth, let's have a fresh dish.

4 Steps

Stewed eggplant with yam

Stewed eggplant with yam

3 Steps

Walnut oatmeal porridge

Fast, nutritious, healthy and green walnut oatmeal is a must-have breakfast recipe for lazy people. It can be done in a few minutes. It is suitable for all people. -

8 Steps

Breakfast with quick hands - tuna Kwai sandwich breakfast

Toaster drivers are found in many families. It's just toast. It's too monotonous. In fact, many kinds of bread can be used to bake and eat. Pokfu's toaster, with the design of widening, deepening and extra lifting bar, is aimed at the demand of ... ...

11 Steps

Five red water boiled for mother

Wuhongshui can't be familiar with it any more. It was first heard from a traditional Chinese medicine. I remember the past years It's five or six years. The first thing to get up every day is to cook a bowl of hot five red water for my mother. N... ...

7 Steps

Scallion cake

Scallion oil cake is a very common breakfast. It seems that it's available in most places. It tastes sweet and salty. The main ingredients are flour and scallion. It is a common food in the street and night market.

18 Steps

[Bashu Mapo Tofu] salt free minced meat

Mapo Tofu is created by Liu Shi, the wife of Chen Senfu, the owner of a small restaurant in wanfuqiao, the northern suburb of Chengdu in the early years of Tongzhi in the Qing Dynasty. Liu's face is pockmarked. She is called Chen Mapo. The Brais... ...

7 Steps

Braised rabbit in Brown - warm up in winter

Rabbit meat is tender, delicious and nutritious. It is a kind of food with high protein, low fat and low cholesterol. It is nutritious and not fattening. It tastes better from late autumn to the end of winter every year. -

8 Steps

Flower cake (Rose)

All the rose cakes I bought have thick skin. I can't make them myself. I'm not afraid of preservatives. It's better to eat them when they're hot. -

13 Steps

Seafood porridge for office

On duty? Want to have seafood porridge? How can I cook without a pot? Suddenly, I just want to eat this. There are only heat-resistant containers around me. The leftover rice, Arctic shrimp and boiled water in the canteen are enough.

6 Steps

Boiled mushroom

I like spicy food very much. I especially like spicy hot pot and hot pot. In Hangzhou, the spicy hot pot made outside is not authentic. The hot pot can't be eaten every day and the food in the shop outside is not sanitary. It's better to make a ... ...

6 Steps

Boiled meat slices warm up in winter

I haven't eaten spicy food for a long time. Look at the dishes I've made recently. They're all bland and tasteless. I just want spicy food if I'm jabbering in my stomach. I'm sorry for not eating spicy food anymore. I wanted to buy beef, but I d... ...

24 Steps

[Baoma must learn] colorful, nutritious, super rich, spicy and Sour Shrimp Balls

It's a very easy Kwai dish. Quick freeze prawns for 30 minutes. Easier to shell. The vendors of prawns in the vegetable market are all captured by aliens. So the prawns are relatively small. Ha ha.

4 Steps
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