Chinese Food
All Recipes
Two color chessboard biscuit
I stepped on the end of 2009. At this time, the unit will issue a personal year-end summary. Let's sort out the harvest of this year, read and summarize each other. And for life, we should also think about the way we have come in this year. It's... ...
Mapo Tofu
Recently, there is an Olympic flag dish on Sina Weibo. The Chinese flag is made up of Mapo Tofu, the simplest and most famous Sichuan dish.
Shrimp, asparagus, crab mushroom
Speaking of me before, for people who don't pay special attention to eating, they always eat what they like. They don't have too much control. They are also picky about food. As long as they hear that there are delicious places, they will immedi... ...
Shredded squid with mushroom and celery
Today, I went to the market and found that there are dried squid for sale. I only made the squid with good hair before. I haven't tried this kind of squid yet. But it's really good to see the appearance of the product. I moved my mind. I asked t... ...
Crispy chicken gizzards with spicy sauce
Like chicken gizzards, like chicken gizzards ~ ~ simple and delicious ~ ~ I like the crispy taste when I bite them down ~ ~ but chicken gizzards are very easy to cook well. Sometimes crispness and hardness are between one reading. After a little... ...
Tofu with preserved egg
I'm also a picky eater. I don't like Chinese toon, which is a kind of vegetable with strong taste. Ginger is the last thing I like to eat in seasoned vegetables. So I can't see it on my dinner table. I have to fry the onion to make it smell. I d... ...
Rice wine with osmanthus paste
When it comes to Wuhan's time-honored specialty snacks, hot and dry noodles of cailinji , laotongcheng bean skin, soup bags of four seasons beauty , beef noodles of fuqinghe and rice paste wine of Minsheng sweet restaurant , they are not new to ... ...
Quhan warm stomach sour and spicy soup
In autumn or winter, a bowl of hot soup is indispensable, whether it's to replenish water to dry or to keep warm. It's a bowl of ordinary domestic hot and sour soup. It's a little sour and a little spicy. It can not only dispel cold and warm sto... ...
