Chinese Food
All Recipes
Sweet and sour pork chop for Shanghai New Year's Eve
Love lead a person to endless aftertastes. I like a sweet and sour pork chop which everyone likes. The pork ribs are used in pork chops. Compared with pork ribs, pork is more tender. The spareribs are sweet and sour. The small rows can be chewed... ...
Yuyuelongmen New Year's Eve
There must be a fish dish on the table of new year's Eve dinner. It is the whole fish. The elders specially tell us not to eat it. We should keep a part of it until the first day of the new year. It means fish and Yu are homonymous. It means tha... ...
Crystal elbow
All the friends who have eaten want to make it. So the recipe is super detailed
Braised meatballs and eggs with fungus
I especially like braised vegetables. It's very good to choose soy sauce. The daughter loves the cooked vegetables. -
Housewife's private recipe of essential dishes
Spring Festival is also the Spring Festival. I didn't quite understand why it was called Spring Festival in the earliest days. It's the Spring Festival in winter tomorrow. How to call it? Is spring the best plan for a year? This seemingly silly ... ...
Braised fat head fish with chicken leg mushroom and fish head soup
I bought a big fat head fish. How can I eat so much? Two for two. The price of one. Two flavors
Braised pork in brown sauce
I like to eat the original braised meat without too much seasoning.
Chinese New Year's Eve meal: Braised Tofu with yellow croaker
Yellow croaker bought in the morning. It's very fresh -
Chicken wings with coke
I just started cooking. I wanted to make chicken wings for my family. But I was not satisfied with the menu I found on the Internet. So I came according to my own idea. I hope you can try this simple way.
Liaoning new year's Eve dinner must have + braised barracuda
Fish is an indispensable dish in Chinese New Year. It means that there are more than one year, more than one year. Besides, the nutritional value of barracuda is also very good. Eating more fish can nourish your brain, brighten your eyes, etc. -
Braised tilapia
After braised tilapia, there will be no fishy smell. The meat is fresh and tender.
Braised pork with Taro
Although it's from the north, my mother-in-law is from Zhejiang. So my family will also make some southern dishes for Chinese New Year's Eve dinner. Taro family like it very much. They stew it with streaky pork and eat it with special fragrance.... ...
Braised pork with wild rice
Today, I'm going to cook a Jiangnan dish (braised pork with wild rice) with bean and fruit soy sauce. Wild rice, also known as Cigu mushroom, white chestnut, ball shape, sex cabbage. The main ingredients are starch, rich in protein and vitamins,... ...
Braised bream in soy sauce
I saw the braised bream on the bean fruit. They all put chili. I like spicy food. But what I can't forget is my mother's sweet and salty taste
Braised fish on New Year's Eve
No matter it's sea fish or fresh water fish, it's the same way to cook it at home. The sea fish used this time can't be called. It's not a common local sea fish. It's really delicious.
