For a heavy meat eater, braised pork has always been my favorite way of cooking, and more importantly, it's simple enough. The only bad thing is that the meat of elder martial brother is too expensive I decide. When the price comes back, I will ... ...
Braised pork ribs. It's a common dish. Pork spareribs are used as the main ingredients, and dried peppers, prickly ash, star anise, cloves, ginger slices, salt, old soy sauce, raw soy sauce, cooking wine, ice sugar, etc. are used as auxiliary ma... ...
Use tradition today
Recently, ribs are very expensive. I didn't give up buying them. My husband wanted to buy a jin of blood and came back. If I didn't give up eating more, I would eat them for my husband Hehe hehe
The most popular meat dish is ribs. It's nothing else. It's just because the meat on the bones is delicious. The ribs are tender and gnawing. It won't be greasy if you eat too much. Our colleagues have eaten the sweet and sour pork ribs and the ... ...
A big dish every day. Braised pork ribs are indispensable for Chinese New Year. The meat is tender and delicious. It's suitable for all ages.
I've always loved ribs since I was a kid. Every time I go shopping, I need my mother to buy some meat. When making ribs, stew with potatoes. The potatoes taste soft. There is also the meat flavor of ribs. Every time ribs and potatoes are eaten u... ...
My daughter didn't like meat very much for a while. She specially made braised pork ribs for her. She likes to eat sweet and salty. So she mixed them with ice sugar and soy sauce. Because cooking is for the children to eat so that she likes to e... ...
It's rare to make such a time-consuming home-made dish. Recently, I was disturbed by the epidemic. It's the best contribution to the family and the society to make a good meal. Refer to Mr. Jun's braised method. Slightly adjust the material. It ... ...
The ribs with beer are different from the flavor we used to make. It's strongly recommended to try. It's also super simple. Children can eat it. The alcohol has evaporated. Super dinner. -
Braised pork ribs in brown sauce. Including how to stir fry sugar.
Self sufficient cooking for more than five years. The first stewed pork ribs are always hard and woody. After several years of deliberation, the stewed pork ribs without a drop of soy sauce are tender, sweet and refreshing.
Braised spareribs. My specialty. Actually, braised spareribs are very simple. They taste salty, crispy and rotten. They are popular with all ages.
I don't have time to go to work. I want to eat chops again. It's done in 15 minutes.
I should have had a good meal at home. I bought pork ribs and prepared them for braised in brown sauce. Because I was really free, I took a detailed picture of the cooking process. Nowadays, pork ribs are too expensive. Eating a pork ribs can be... ...
In an extraordinary period, there was no pork ribs sold in the small supermarket in the community after the ribs stored at home before the Spring Festival. I finally bought it yesterday. I can make the braised pork ribs my son likes. Although th... ...