Now I like to make soft European bags. They are good and delicious. This time, I made soft eucalyptus with yogurt and whole wheat flour. Wrap in walnuts and cranberries. Enjoy the delicious bread, but not afraid of gaining weight. It's very suit... ...
First time to eat bread crab, first time to make curry crab
Fried chicken likes to eat meat loaf. Some time ago, it was reported that cotton meat loaf. Food safety problems are too tangled. Then just do it by yourself.
Breakfast 10 minutes early can easily fix Kwai breakfast ~ ~
This recipe is a disposable fermentation version that doesn't like. It can be used for two rounds (extracted from Yi Cai's recipe but slightly modified). It can be used as (eight inch round mold and six inch round mold) with two quantities (ten ... ...
It's dry with bread in this period of time. Every time I make bread, my family is more enthusiastic. So I wish I could try to make all kinds of bread At present, however, this lame craft can only be made simple.
Cassava is a kind of traditional food originated in Taiwan and Japan and widely popular. It is commonly known as glutinous rice dough here. The traditional sweet potato is made of steamed glutinous rice flour and then packed with stuffing. This ... ...
Old noodle making water 50g, high gluten powder 90g, yeast 1g, sugar 20g, all mixed and kneaded into dough. The dough can be fermented to 34 times of the size. It can be done one night in advance. In summer, it can be refrigerated and fermented ... ...
I used the old way to make toast. It tastes good. Today, I try to make the old wheat bread. It's also delicious. If you don't want to open your mouth like my finished product, change it to medium heat when steaming.
I made it again today. It's made of ordinary flour. It's better than yesterday's.
Some babies don't like steamed bread, which is a kind of pasta. Maybe it's because it tastes dry when chewing... So we can use this method to deal with them. It tastes tender and smooth. It's full of milk flavor. I can't feel that I'm eating ste... ...
The taste of this bread is good, maybe it's not very good-looking, but it's absolutely delicious. You can see my name exchange.
It may not be very good, but it's absolutely delicious and can be exchanged frequently
Traditional dim sum - Crispy egg yolk. Layer upon layer of pastry. It is wrapped with homemade red bean paste, which is not too sweet and greasy. Inside, it is matched with salted egg yolk. The pastry has a loose entrance, rich egg yolk and mell... ...
Don't think sandwiches are always ham and egg sandwiches. Low fat and high protein sandwiches are the right lifestyle. Flaxseed is rich in linolenic acid, so this sandwich is most suitable for students and white-collar workers who need to use br... ...
It's getting hotter and hotter. I feel my appetite is not good. Eat sweet bread again. It's a bit off the taste buds. Have some salty bread. It's similar to pizza, but it's more soft and digestible than pizza. After baking, the room is full of f... ...