All Recipes

French flaxseed rye bread

This kind of bread is made by the way of Dong Ling French bread. It's not as hard as Chinese French bread. Instead, it's a soft bread with big tissue space. It's not milk or butter. It's rye flour. Don't worry about getting fat. The main ingredi... ...

9 Steps

Homemade pizza

This time I tried the blending and fermentation functions of the Dongling magic fruit fun bread machine alone. The bottom of the pizza is the key. If the pizza can be fully fermented in a short time, the taste of the baked pizza will be more sof... ...

14 Steps

Beef floss for baby

Meat floss has always been a very good supplementary food for babies. Because babies before one year old can't put seasoning. So mothers have to make it by themselves. Especially when you go out, take some homemade meat floss, add congee or spri... ...

10 Steps

Bread machine version of small snack beef

The function of Dongling magic fruit fun bread machine is powerful. You can make beef granules at home. It's super convenient. -

7 Steps

Meat loaf

Fang Zi is from Jin Dawang blog.

5 Steps

Mexican pea bread

The surface of the Mexican bag is crispy. The inner tissue is soft. Add the homemade honey beans. It's fragrant, soft and smooth. Match with a cup of green tea. It's a wonderful breakfast.

9 Steps

Sweet pineapple bag -- simpler than imagined

I like to eat pineapple bread. It's golden and crisp skin. It's soft and delicious bread. It's one of my favorite bread when I was a child. The fresh pineapple bread is hot. One mouthful is put into the mouth. The crust is off. I don't understan... ...

17 Steps

Perilla seed black sesame whole wheat bread

The ingredients are added and subtracted according to my own experience. This is my first attempt. I used to eat similar small bread in a foreign bakery before. I think it's delicious. I suddenly remembered that the perilla seed has been used to... ...

4 Steps

Old fermented plain butter rolls

After a long wait, raisin yeast is planted for 3 days, quick acting yogurt yeast for 2 days, old noodle for 4 days, twice fermented for 10 hours, the first old noodle bread is finally finished. It turns out that the wait is worth it. The bread i... ...

10 Steps

Bread without butter is soft with money

My son doesn't want to give him those high sugar and high oil foods when he is young. Bread and cake are indispensable snacks. Sugar and butter are two indispensable ingredients in the raw materials. But when he eats too much, it's not good. He ... ...

21 Steps

DIY delicious Cranberry croissant

The world of food is so different. With food, life becomes better. Being a mother serves children. Of course, we should try our best to satisfy the small and medium-sized families. She likes to go into the cake room most. She likes to eat meat l... ...

11 Steps

French baguette staff

Let's talk about how to keep the staff. There is no doubt that it tastes best in six hours. They age overnight. But it doesn't matter. It's just that the taste is not good if you chew it dry. The French staff should be eaten with soup and water.... ...

12 Steps
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