Chinese Food
All Recipes
Sesame cake (wheat cake)
When I was a child, grandma would make a kind of sweet food in autumn and winter. The crisp skin of sweet sesame. I can't help eating two pieces of sesame if I don't like it.
Vegetable omelet
What delicacy breakfast is Kwai Tai's favorite food with a most simple food and a delicious breakfast? I'm tired of thinking about what to eat every morning. What's the most delicious and nutritious instant egg cakes? It's a surprise. I often sh... ...
Scallion cake
I don't want to go out when I'm staying at home. When I have noodles, I want to make rougamo. But I don't have meat at home, so I only have scallion pancakes.
Pork and onion pie
Make different food for your family. Look at your family and give them thumbs up.
Onion pie
I don't like to eat anything during pregnancy. I will vomit whatever I eat. It's six months now. I'm making pies at home. I think this one should resist hunger
Banana Muffin
Super simple lazy breakfast. One banana, one egg and three spoonfuls of flour.
Burning clouds
Burning clouds
Simple quick baked scallion pancake Kwai.
It's a kind of scallion oil cake that can be made in a pan. The ingredients and methods are super simple.
Hand grasping cake
Handgrab bin is a star snack. It's sold on the streets of any city. It's booming. I like it, too. But the shortening in it is not a good thing. The metabolic cycle in the human body is 50 days. It's heavier. It's OK occasionally. It's unbearable... ...
Xiaoyu's scallion cake
Baked scallion pancake, please welcome to my WeChat official account little feather private chef. There are more simple and delicious recipes waiting for you.
The solar eclipse of scallion oil cake
Do you like scallion cakes as much as I do? At that time, the world seemed to be only a few streets. The tofu in the breakfast shop at the corner of the intersection was more delicious than the one grandma often bought in the vegetable market. T... ...
Thousand layer cake
08 / Nov. Tuesday. Let's make a thousand layers out of half a box of cream left.
The solar eclipse of burning noodles
For pasta, I always have a good feeling. After a long time, I have a bowl of good noodles. It's like a ray of light in my ordinary life. Today's bowl of noodles is not only polished, but also burned in Yibin. It's seasoned with chili oil, peanut... ...
Pork and cabbage pie
It's getting cold. The harvest season of Chinese cabbage. I always want to make pork and cabbage pie. It's the insistence carved in the bone. It's also the awe and respect for life. Because I can't refuse cabbage. At the intersection of going ho... ...
Scallion meat cake
The crust of the meat cake just out of the pot is fragrant, crispy and crispy. It is divided into layers by meat and onion. Take a bite and leave it fragrant. My father and I don't eat fat. So the meat filling is almost no fat. But it's still ve... ...
One and a half layers of meat cake
I haven't made a cake for a long time. I'm greedy. Today I made a simple meat cake with thousands of layers. It's great with a cup of black tea.
Home style meat cake
My fat man likes to eat meat pancakes. I eat them outside. I think the meat is not good, the noodles are not good, and the oil is not good. So I just went to school on my own. The fat man ate two large sheets at a time.
