The skin is like paper. It's full of stuffing. It's dipped in the exclusive secret ingredient of national food, warm man Dai Jun. it's really appetizing and amazing. It can be eaten as much as it's made to make children love eating vegetables.
Purple cabbage is easy to ripen. If you eat it, you can eat it raw. However, it's best to scald the baby's food. Remove the nitrite. But be careful not to heat it too long. Otherwise, the color of purple cabbage will turn blue gray. The WeChat o... ...
Today, Nestle has been working hard on the road of nutrition and health. It is a very socially responsible enterprise. Health is not only your own. It is also the family of love, parents, children, brothers and sisters. The biggest responsibilit... ...
There are many ways to make cabbage. My favorite is to stir fry and tear Cabbage by hand.
Very good
Salmon. It's a summer style. Salmon is crimson. Cabbage is green. It's red and green in color. It's soft and crisp in taste. The nutrition match is even and reasonable. A layer of crispy hard shell wrapped around the soft inside. Sprinkled with ... ...
A dish I often eat. It's simple and fast. It may not be authentic. But it's delicious.
This color is really deep in my heart. Of course, it's made of purple cabbage. And the decoration on the surface of the cake. I didn't use greasy cream or sweet bean paste. I just used purple potato paste to mount the flowers. It's more healthy ... ...
There are several versions of the list of imported and offline fake cat food of many domestic brands with black chin gastroenteritis No matter how expensive the price is and how good the advertisement is, it's not as reassuring as it is. Seafood... ...
I've been addicted to fitness for more than half a year. I can only cook everything with water in order to eat conveniently and reduce the intake of fat and sugar. It's the weekend. I want to improve myself. However, I still need to consider the... ...
When I was little, my mother would cook it for me on rainy days. Now I think of it every rainy day
Today, I took the elastic squid, removed the fascia, and then beat it delicately to make small squid. It's very soft, tender and easy to chew. Even if the baby doesn't have teeth, it can be broken when it is sipped.
Every time I go home, Ma Ma often makes the soubo Soup for me. A vegetarian without beef brisket A kind of
It's time to eat mushrooms again. However, if you don't know mushrooms, please don't buy them at will to avoid poisoning.
In the hot summer, you can feel the full heat in the air when you go out. It's no exaggeration to go out for 5 minutes and sweat for 2 hours. Every day is in the state that wants to melt. Sultry fidgety appetite is bad. Got a kind of have no app... ...