Chinese Food
All Recipes
Spicy cabbage with vermicelli
Sweet potato fans are very important. The sweet potato fans here are made of the pure sweet potato powder in the countryside. There is no addition. You can smell the sweet potato when you open the bubble.
Stir fried cabbage
Cabbage is not impressive, but it is very nutritious. Cabbage contains protein, fat, crude fiber, carbohydrate, acid pectin, calcium, phosphorus, iron and other minerals and vitamins. Cabbage is the most mineral and vitamin rich vegetable. The m... ...
Cabbage noodles
It's easy to learn. It's cost-effective. It can be done soon. Cabbage can benefit intestines, relieve constipation, water and swelling, and enhance immunity.
Stir fried Chinese cabbage and mushroom for a few minutes
Some people don't like it too crispy. There's a mushroom left. I'll improve it a little. I like crispness for a short time.
Shredded cabbage (crisp and sweet after appetizer)
Hand shredded cabbage is a famous dish of the Han nationality with all colors and flavors. It belongs to Hunan cuisine. This dish is red and white. It's crisp and sweet. Besides appetizing and increasing appetite, it can also whiten and remove s... ...
Stuffed squid balls
In this period of staying at home and making contributions to the country, many friends have cultivated great skills in food in the days of not causing trouble to the country. Others have cancelled their travel plans because of the outbreak. And... ...
Hot and sour leek noodle soup
Leek. It's also called Yangcao. Its delicious taste and unique smell make people like it and hate it. Dumplings filled with leek and leek boxes are the most classic ways to eat leek and flour. Today, Xiaobian introduces a new way of eating. He k... ...
Baby cabbage in soup
I have to say the skills I learned during my stay at home. Open the refrigerator door and see what dishes are available. Then I start to create ideas. I will eat whatever I decide to do temporarily. I'll change the pattern. The cooking skills ar... ...
Stir fried cabbage with tomato
Stir fried cabbage with tomato (cabbage / cabbage). It's a very simple and easy to operate dish. The taste of the two ingredients collides with different sparks. The tomato is slightly sour. The cabbage is fresh and refreshing. Everything is just fine.
Pickled cabbage
I bought too many cabbages. They can't be broken and wasted. They can be mixed well and kept fresh for a long time. And the more they are put, the better they are.
Spring roll skin without kneading
If you want to have a variety of food at home, you must learn the spring roll skin. Uncle PA has made various attempts to teach you a method with zero difficulty and zero foundation. Learn not to go out to buy any more. This recipe can make abou... ...
Stir fried cabbage
Kwai Chao cabbage is a home cooked dish with a rich flavor and color. Everyone loves it. A kind of Only seconds will be spent on the table
Pickled cabbage
An appetizer. It can be served with porridge or meat. It's easy to make. It's spicy and refreshing.
Steamed bun with cabbage
The fluffy dough is wrapped with all kinds of fillings that can stimulate the taste buds, which makes the ordinary dough wonderful.
Fat reduced chicken breast and quinoa vegetable salad
Salad without salad sauce ～
Porridge in casserole with pork tripe and job's tears
I was infatuated with eating pork tripe and chicken soup some time ago. My father bought two or three pork tripe at the market and came back. After that, he put them in the freezer and thawed them when he wanted to. It's very convenient. A casua... ...
Stir fried cabbage
I really don't know what to give my sister. I saw a cabbage in the fridge. It's delicious. You can also try my soup a little more
Braised salmon with vegetables
The vegetables used to enhance the flavor of the ingredients with strong white taste can be replaced by the vegetables I like. Oh, I use all the slightly sweet vegetables here.
