Chinese Food
All Recipes
Egg filled pancake
As a foodie, you should be able to eat and make. If you don't know anything, you can add my wechat lele8991, please indicate the bean and fruit.
Swiss volume
It goes well with candied haws in winter. Let's have a Swiss Roll with hawthorn sauce.
Mashed potato cake
I steam mashed potatoes at night. It's easy to make in the morning. It saves time. This mashed potato can be eaten in ten months.
~Hand made donkey hide gelatin cake is necessary for winter toning
The prices of ready-made donkey hide gelatin cakes vary, and the quality is also uneven. If you want to get the real price, you still need to do it yourself. TX will say that it's too troublesome to do it yourself. In fact, the process of making... ...
Chocolate muffin mushroom head
The mushroom shaped chocolate muffin. This kind of muffin can be said to be heavy chocolate flavor. Shanghai has entered the winter a few days ago. In the cold winter, chocolate can bring warmth. Muffin is soft and easy to make. It's easy for ro... ...
Light Cheesecake
I've made Qifeng with more than n's. suddenly I want to change my taste. So I'm looking for a post of all kinds of light cheesecake. I don't like the sour taste of cheese very much, so I try to use the prescription with less cheese. It's delicio... ...
Fragrant potato cake
For vegetarians, there is not much choice. We should not only avoid meat, but also not be too light. This fragrant potato cake has parsley in it. It's a good snack for all ages. It's mixed with potatoes. It's fried outside, burnt inside and tender inside.
Pumpkin series pumpkin scallion cake
The pumpkin has been cooked for three times. There are about half of the big pumpkin left. Pumpkin vegetables must continue. Because pumpkin itself is very sweet. It's easy to get greasy. It needs a change of taste. Today, I added onion, salt an... ...
Zero failure heavy Cheesecake
The recipe comes from Junzhi \ (^ o ^) /. It's zero failure to make it several times.
