I made salted eggs by myself. I can eat two bowls of rice with salted eggs mixed with rice. And making [salted egg steamed meat cake] with salted eggs is a rice killer. [steamed meat cake with salted egg] a home-made dish with family memory. My ... ...
My mother-in-law told me to go out for a hot pot at noon. But she was so upset that she could not eat spicy food. So she made some food at home, because she was lazy. There were pictures of food materials. The description process was good. In fa... ...
Qifeng cake is the most important cake. It is difficult for many baking friends to make it well. So how to make a successful Qifeng cake?
Six inch portions.
I like purple potato cake. It's simple and healthy. This purple potato cake is made according to your own preferences. Coconut milk and sugar are not enough to put a little more. So there is no precise gram. The purple potato I bought online is ... ...
I like the sweet potato bag very much. It's a crispy shell that wraps the soft heart. It's just like there is always a very weak place in the heart of people.
It's the most popular dish in Korean TV series. It's also a necessary one on the table of Korean festivals. It's easy to do. It's really amazing. Flour and eggs lock the water content of zucchini. The mouth becomes moist, but it is full of fragr... ...
The reference age of corn flour pastry - 18 months + pastry, steamed bread and other pastry are the staple foods that babies often eat, especially some coarse grain pastry. It is more to please mothers. But the brightly colored pastry outside. D... ...
I used to eat Lamington cake at McDonald's. at that time, I thought the taste was hard. The chocolate wrapped outside was not pure chocolate. But it was delicious. This time, I found out that it's much better than McDonald's. The three color Lam... ...
To say what can attract people in many staple foods. Needless to say, it must be pancakes. It can turn waste into treasure like fried rice. The pancakes in the pancakes can be sliced with the pancakes directly bought or the pancakes left at home... ...
Of course, I have to make my own birthday cake. The material is safe without preservatives. The taste is much better than the outside.
Happiness is like a dish of Chinese cabbage on the top of a tower. Choose a piece of good meat and a Chinese cabbage. Add the onion and garlic and wrap them in the egg liquid. Throw them into the pot.
The traditional pound cake formula has been slightly adjusted to reduce the proportion of sugar. It will not be so sweet and greasy. The addition of passion fruit not only adds the aroma of the cake, but also gives multiple tastes. The baked cak... ...
The soft taste of this cake is different from that of steamed bun. This cake is super simple without noodles.
It's also known as taro and vegetable
I like the colorful color of pumpkin. Pumpkin has rich meanings. Pumpkin is rich in nutrition and tastes sweet and delicious. Often eat pumpkin can detoxify, make skin plump and elastic, can beauty and lose weight. Pumpkin can enhance body immun... ...
The nutritional value of Luffa is very high. Among the melon vegetables, the protein, starch, calcium, phosphorus, iron, vitamin A and vitamin C contained in Luffa are all very high. Luffa also has high medicinal value. Traditional Chinese medic... ...