All Recipes

Boiled cabbage heart

Baishaocaixin is a traditional famous dish in Guangdong Province. It belongs to Guangdong cuisine. This dish is crisp and tender in quality, unique in flavor, rich in nutrition, and has the functions of clearing away heat and detoxification, ste... ...

15 Steps

Barbecued pork

I don't have time for work, so I usually cook in the morning. So I marinate the meat all night. It's delicious and time-saving. I'll bake it in the oven the next morning.

7 Steps

Steamed perch

I don't know what to eat to lose weight recently. I think of steamed perch. It has low fat content and the effect of lowering blood fat. It tastes delicious. You can also follow my micro blog lemon snow

8 Steps

Grilled ribs with barbecue sauce

I used to think the ribs were a little dry. Now try another way. Do what you say. Take out the action of eating. Although it's troublesome, it can be deboned, and it doesn't need to be marinated for a long time.

8 Steps

The story of the solar eclipse

There's a secret to instant pork with plum vegetables - one boiled, two fried and three steamed. The pork slices of five flowers are soaked in the flavor. The fat of the fat meat is fully fried. The rest will not be greasy. The soft and glutinou... ...

14 Steps

Classic Cantonese food with wine, vegetable head and duck tongue

Duck tongue with soy sauce, also known as duck tongue with soy sauce king, is a classic Cantonese dish. It's similar to marinated duck tongue. But the main difference is that the color and flavor are all dominated by soy sauce. Other spices can ... ...

11 Steps

Sweet and sour pork with pineapple

Gulu meat is also known as sweet and sour meat, ancient meat, Guli meat, or sweet and sour meat. Different from ordinary marinated meat, Gulu juice used by Gulu meat usually adds sour and sweet ingredients to wrap the fried pork which is charred... ...

23 Steps

Dai's Secret barbecue

Can chef, Daisy's Secret barbecue free. It's not fat or greasy. It's full of fragrance. It was only tasted in the barbecue shop that had been queuing for more than 2 hours before. The national food warm man now teaches you.

6 Steps

Pineapple sweet and sour meat. Bite the immortal soul

For a long time, I always thought, sweet and sour pork was not a dish. It was more like a snack on the table. The fried meat with sweet and sour juice and the sweet and sour fruit. It's clear that one dish of TV drama can eat all the appetizing ... ...

10 Steps

Steamed egg with minced meat

This dish can be made of brisket or lean and fat meat in a ratio of 1-2, which is also delicious.

4 Steps

Pineapple Gulu meat for mother's Day

In fact, only one day a year is mother's day. So no matter how valuable a gift is, we can't express our gratitude to our mother. It's better to make a home-made dish for her mother often. We can taste the filial piety of our children from the de... ...

24 Steps

Hakka glutinous rice balls

A favorite dish of Hakka people is glutinous rice balls. It's delicious and satiated. Hardworking and simple Hakka people can always make ordinary food from ordinary ingredients. The horseshoe is added to make the filling more refreshing.

12 Steps

A pineapple mutton cook's tale

Hi. I'm fawn. It's sour and sweet pineapple season recently. I'm very happy to smell the attractive pineapple fragrance in the air on the road. You should know that I have no resistance to the yellow pineapple, right? Remember the pineapple frie... ...

14 Steps

Cool summer - brown sugar ice powder

There is no better memory of childhood than that bowl of cold, tender and refreshing brown sugar ice powder. Every year, when the cicadas are noisy, my mother prepares a pot of ice powder for us little greedy insects from time to time. Looking a... ...

13 Steps

Cantonese snack - Q bowl cake

Do you like the bowl cake played by Q? Today, I don't need to cook all the ingredients of the potted cake alone. If you want to make beans, you need to cook the beans to be soft in advance, and then use the formula to reduce the sugar to the min... ...

16 Steps

Stir fried mushroom with Chaoshan meat rolls

My mother likes this meat roll produced by Longdu. It's a great shop. Last month, I went back to Shantou. One day, I accompanied my mother to the vegetable market to buy some vegetables. I saw some mushroom. The price was about the same as Suzho... ...

12 Steps
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