Chinese Food
All Recipes
Rougamo
Rougamo, crispy outside and tender inside, with endless aftertaste. Take some time to make a family version of rougamo food for your family.
Rougamo
Recently, I began to lose weight. I have to eat light food and less meat. But I still have to cook for the children in a different way. Don't say I'm crying for the children next door. I'm almost crying for myself
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Braised mutton for two meals
How to eat more meat without brain
It's said that the price of pork is more expensive than beef recently. If you can't afford pork, just eat beef. Compared with pork, beef has higher nutritional value, higher protein content and lower fat content. The tendon of cattle / money has... ...
Braised oxtail with thyme
Today's lunch thyme roasted oxtail . Oxtail selected Australia and cattle. Fry first and then simmer. Flavor drizzled with fragrance. The entrance is soft and full-bodied. It's like the breeze outside today's window. It caresses my lips through ... ...
Home made stewed buffalo tendon
Brine platter is an inevitable dish in every Chaoshan restaurant. The strong fragrance makes people salivate. The salty, fragrant and slightly sweet make people have endless aftertaste. But the masters of each restaurant have their own different... ...
Braised pig's feet with beer
Pig's hoof is rich in collagen, which is enjoyed by men, women and children. When it is made, beer is added to make the meat softer and more delicious. The meat processed by beer is more tasty. Pig's hoof is also the best choice for wine and veg... ...
Stewed vegetables with wine
I can't help buying some black ducks every time I pass by the week. But I really eat some when I buy them. Most of them are thrown away. I can't do anything while I'm in the epidemic. I'll have a pot of stew. I'll have a drink. I'll go after the... ...
Paneer lababdar Indian cheese curry
I went to Indian restaurant to order Paneer cheese curry. It's very delicious. It's different from ordinary cheese. It's a unique food in India. Hindus are mostly vegetarian, so there is little meat curry. Yesterday I went to Indian supermarket ... ...
Lemon with bean sauce and crucian carp
Douban sauce is fragrant and mellow, lemon is fresh and sour, and crucian carp is tender and delicate. It has a different taste on the tip of the tongue.
Indian cream chicken
I can't remember how long ago I saw a kind of Indian food. I tried to make Indian food myself before. It's very delicious. I think it's delicious to see this cream chicken. I want to try it myself. We all know that it is necessary to make all ki... ...
There is no meat【 ❤️ Sichuan Cuisine: vegetarian lettuce, carrot, honey peach, nutritionist
I'd like to eat Sichuan food. It's Crispy with a bowl of pickled rice, lettuce and carrot. Stir fried with vegetable and crispy with orange and green. It's charming. Beginner Sichuan food must learn
Chicken feet with passion fruit and lemon
Baixiangguo lemon chicken feet. Super delicious. Can accompany you to spend the May Day holiday at home. Lemon seeds should be removed. It will be very bitter. It will affect the taste of the finished product.
Braised quail
Quail. Animal ginseng.
Simple French toast
This simple French bread recipe can be made by anyone. For American brunch, you can use your favorite bread with juice, bacon and fresh fruit.
