Baked. It's a kind of manufacturing process. It's equivalent to steaming, braising, baking, frying, etc. baking is made by special oven. Compared with other manufacturing methods, baking can retain the original taste of food and dig the nutritio... ...
It's freezing outside. The fog is like a silent mountain. You'd better stay at home. Stew a pot of oxtail to warm your stomach and keep warm. This recipe was originally called coda alla vaccinara. It means butcher's oxtail . It's traditional Ita... ...
It's only half an hour to make salty and delicious mutton hand-held rice. This time, it's a Taji pot. Usually, it's like a chicken ribs Taji pot. That's to say, it's put on a look. I didn't expect that this time it's used for stewing. It's very ... ...
Remember the eggplant with fish flavor? This time it's shredded pork with fish flavor. Fish sauce will tell you why Sichuan cuisine, famous for its rich taste, is so delicious.
If the pancakes are to be baked soft, they must be scalded with boiling water. And the cooking time should be enough. In the morning, bake a soft cake and roll up the vegetable and egg meat. Ha ha. The child's nutrition is enough.
Stewed oxtail with red wine is a famous French dish. Cow tail is rich in gum and full of flavor. Long time stewing can release its delicious taste. The red wine in the dish has been stewed repeatedly. The taste has been absorbed by the oxtail. T... ...
A lot of people think that Western food must be meat. But in fact, we can play our imagination. We can make western food simple into dishes with proper meat and vegetable. This dish is very close to our Xinjiang cuisine, but it's totally differe... ...
There are many ways to make rabbit meat. Today's introduction is relatively simple and delicious. It's also a necessary dish for the military camp.
My mother prepared salted vegetables for breakfast.
Make yourself healthier
Xiaohan solar term is suitable for warm food. Mutton is a good choice. It's made by steaming and baking. It tastes fresh and tender. It doesn't lose water. It's not firewood at all. It's very good.
It's a simple stir fry, apricot and abalone mushroom. It's also called celery and Pleurotus. It's named because it has the aroma of almond and the taste of mushroom meat as thick as abalone. Every time I go to the supermarket, I always buy two. ... ...
Bean sprouts are rich in vitamin C. they can treat scurvy. It can also clear the accumulation of cholesterol and fat in the blood vessel wall and prevent cardiovascular disease. Mung bean sprouts also contain riboflavin, which is suitable for pe... ...
I've always liked this intelligent rice cooker. It's so handy for stewing rice or making soup. Today's beef stewed rice made with it is even easier. Try my way. Beef is tender and fresh. Rice is elastic and fragrant.
Minnan people like to eat salty and dry rice. All kinds of salty and dry rice. No matter what ingredients can be used to match. Since I was a child, I have a special love for salty and dry rice. The usual amount of rice is a bowl of rice. But as... ...