Chinese Food
All Recipes
Rice with chicken curry
A good dish for beginners
Carrot and corn ribs soup
My baby likes chops best. It can only be eaten with soup every day. Let's stew a big bone soup today.
Kimchi - Taiwan kimchi
Every time I eat Chongqing noodles with my daughter, I like this dish. Today I make one myself. Unexpectedly, my husband likes it very much. It's crispy and delicious.
Braised chicken with chestnut
It's a dish you can't get tired of.
Gansu goumian tablet
Gansu people take noodles as their main food. In old times, there was a particular emphasis on upper Kang tailors and lower Kang cooks . Therefore, before her marriage, her daughter has to be trained in cooking skills. On her first day in her hu... ...
Liver gliding point
Pig liver is rich in vitamin A, B vitamins, iron, zinc and other necessary nutrients for our body. Therefore, we should eat some for nutrition balance. But at the same time, because the animal viscera contains high cholesterol, we can't eat too ... ...
Love glutinous rice egg
There are many recipes for glutinous rice and eggs on the Internet. I use the ready-made materials at home. But the taste of the finished product is very good. Even the always picky male ticket is praised. My son loves to keep his mouth open. Ho... ...
Healthy recipe - brown rice balls
Brown rice refers to the whole grain retained except for the shell. That is, rice with cortex, aleurone layer and germ. Because the taste is coarse and the texture is compact, it takes time to cook, but the nutritional value of brown rice is hig... ...
Carrot brown sugar oatmeal biscuit
Carrot is rich in vitamins. Traditional Chinese medicine believes that it can nourish the middle Qi, strengthen the stomach and digestion, strengthen the Yuan Yang, and tranquilize the five internal organs. It has good curative effect on dyspeps... ...
Golden cheese baked rice (lazy Kwai quick dish)
What about the leftovers the next night? Throw it away. Stir fry all kinds of vegetables. Add some cheese and bake... Gorgeous transformation...
Stir fry
It's a simple, quick and homely food. It's moisturizing and beautifying. Eating often is good for your health.
Fish flavored shredded pork
What I eat in the restaurant is not as delicious as what I made myself. The shredded meat I bought outside is rare and tasteless. The real material I made is clean and sanitary. The key is super delicious A kind of
Detoxification and slimming [stewed tofu with fungus]
It's march again. It's a sad slimming season. I just want to detoxify and make simple vegetable. There is a saying agaric tofu. Black and white are distinct. I used agaric, tofu and carrot to make this very simple and easy vegetable. The three i... ...
Carrot balls
Spring health preservation. It's suitable for light. I want to eat carrot balls for a long time. Of course, it can't be greasy. Only air frying pan is the best choice. There is half of 5g oil left in the frying process. The color of the balls is... ...
Stewed pot with sauce (black fish and chicken)
Fuzhou spring thunder bursts. Sometimes drizzles. Sometimes pours. Yangchun in March but buried many weekends. Today is still drizzled. There are fish and drumsticks bought by my mother in the fridge. I thought it could be made by stewing pot.
Roasted vegetable salad
Just entering the spring, the supermarket has begun to sell all kinds of BBQ appliances. This shows Canadians' enthusiasm for barbecue. Every time a friend has a party, a vegetable salad is always prepared for Western food. It's the hardest time... ...
A delicious vegetarian meal with yam and tofu balls
Yams and carrots are all necessary good ingredients for baby's complementary food. They can strengthen the spleen, benefit the stomach and help digestion. Today's introduction of small meatballs. Both nutrition and reduce the burden on the stoma... ...
